Tired of the same old dinner routine? Craving something delicious, yet simple and budget-friendly? Then look no further! This Costco Chicken Tacos recipe is your new go-to for a quick and easy weeknight meal that the whole family will adore. Using readily available ingredients, many of which you can conveniently pick up from Costco, this recipe delivers big on flavor without sacrificing time or your wallet. It's the perfect example of homemade cooking at its finest!
Ingredients:
- 1.5 lbs cooked rotisserie chicken from Costco (or your favorite store), shredded
- 1 tbsp olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 (15 ounce) can black beans, rinsed and drained
- 1 (15 ounce) can corn, drained
- 1 packet taco seasoning (or homemade – see variations below!)
- 1 cup chicken broth
- 12 corn or flour tortillas
- Toppings of your choice: shredded lettuce, diced tomatoes, shredded cheese, sour cream, guacamole, salsa
Instructions:
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Sauté the Aromatics: Heat the olive oil in a large skillet over medium heat. Add the chopped onion and cook until softened, about 5 minutes. Stir in the minced garlic and cook for another minute until fragrant. This simple step adds depth of flavor to your taco filling.
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Combine Ingredients: Add the shredded chicken, black beans, corn, and taco seasoning to the skillet. Stir well to combine all the ingredients.
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Simmer the Filling: Pour in the chicken broth and bring the mixture to a simmer. Reduce the heat to low, cover, and let it simmer for about 10 minutes, allowing the flavors to meld beautifully. This slow simmering process creates a delicious, flavorful taco filling.
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Warm the Tortillas: While the filling simmers, warm your tortillas according to package directions. You can heat them in a dry skillet, microwave, or oven.
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Assemble Your Tacos: Fill each tortilla with the chicken mixture and your favorite toppings. Get creative!
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Serve & Enjoy! Serve immediately and enjoy your delicious and easy Costco Chicken Tacos! This recipe is perfect for a quick dinner, a casual get-together, or even a fun family meal.
Cooking Tips for Perfect Tacos:
- Spice it Up: For extra heat, add a pinch of cayenne pepper or a diced jalapeño to the taco filling.
- Fresh is Best: If you have time, grilling or roasting your own chicken will elevate the flavor profile of your tacos.
- Make it a Meal Prep Marvel: Prepare the chicken filling ahead of time and store it in the refrigerator for a quick and easy meal throughout the week. This is a fantastic time-saving tip for busy weeknights.
- Don't Overcrowd the Pan: Ensure you don't overcrowd the pan when sautéing the onions and garlic to avoid steaming instead of sautéing.
Variations:
- Homemade Taco Seasoning: For a healthier and more flavorful option, try making your own taco seasoning. Simply combine chili powder, cumin, paprika, garlic powder, onion powder, oregano, and salt to taste.
- Vegetarian Option: Substitute the chicken with your favorite vegetarian protein, such as lentils, mushrooms, or crumbled tofu.
- Spicy Kick: Add a dash of your favorite hot sauce to the filling for an extra kick.
Nutritional Information (per serving, approximate):
This nutritional information is an estimate and will vary depending on the specific ingredients used and portion sizes.
- Calories: Approximately 350-400
- Protein: Approximately 25-30g
- Fat: Approximately 15-20g
- Carbohydrates: Approximately 30-40g
This easy Costco Chicken Tacos recipe is a fantastic addition to your repertoire of quick dinner ideas and healthy meals. It’s a delicious dish that’s both satisfying and easy to customize to your preferences. Enjoy!