Are you craving a delicious and satisfying dinner that doesn't require hours in the kitchen? Look no further! This Blackstone Sausage Tortellini recipe is the perfect solution for busy weeknights. Combining savory Italian sausage with cheesy tortellini and vibrant vegetables, this dish is a crowd-pleaser guaranteed to become a family favorite. It's a fantastic example of easy recipes that deliver big on flavor, making it a perfect addition to your collection of healthy meals and quick dinner ideas.
Ingredients:
- 1 lb Italian sausage (sweet or hot, your preference)
- 1 tbsp olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 (14.5 oz) can diced tomatoes, undrained
- 1 (9 oz) package cheese tortellini
- 1/2 cup chicken broth
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil leaves (for garnish, optional)
Instructions:
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Prep the Sausage: Remove the sausage from its casing if necessary. Brown the sausage over medium-high heat on your Blackstone griddle or a large skillet, breaking it up with a spoon. Once cooked through, set aside. This step is key to developing a rich flavor base for your dish.
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Sauté the Veggies: Add olive oil to the Blackstone griddle. Add the chopped onion and sauté until softened, about 5 minutes. Stir in the minced garlic and bell peppers; cook for another 3-5 minutes until slightly tender-crisp. Don't overcrowd the pan; work in batches if needed to ensure even cooking.
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Combine & Simmer: Add the diced tomatoes (undrained) and chicken broth to the griddle. Bring to a gentle simmer.
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Add Tortellini & Sausage: Stir in the cooked sausage and tortellini. Continue to simmer until the tortellini is heated through and tender, about 5-7 minutes, stirring occasionally.
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Finish & Serve: Remove from heat and stir in the Parmesan cheese. Season with salt and pepper to taste. Garnish with fresh basil leaves, if desired. Serve immediately and enjoy this delicious homemade cooking creation!
Tips for the Best Blackstone Sausage Tortellini:
- Spice it up: Add a pinch of red pepper flakes for extra heat.
- Add greens: Include a handful of spinach or kale during the last few minutes of cooking for added nutrients.
- Creamy upgrade: Stir in a splash of heavy cream for a richer, creamier sauce.
- Vegetarian option: Substitute the Italian sausage with plant-based sausage crumbles for a delicious vegetarian alternative.
Nutritional Information (Approximate per serving):
This will vary depending on the specific ingredients used. However, a general estimate is approximately 400-500 calories, with varying amounts of protein, carbohydrates, and fat. For a more precise nutritional breakdown, use a nutrition calculator with your specific ingredients.
This Blackstone Sausage Tortellini recipe is a fantastic example of quick dinner ideas that don't compromise on taste or nutrition. It's a flexible recipe that can easily be adapted to your preferences, making it a perfect addition to your repertoire of best recipes. Enjoy!