Are you looking for a quick and easy dinner recipe that's bursting with flavor? Look no further! These Grape Jelly BBQ meatballs are a delicious and surprisingly simple dish perfect for weeknight meals, game day gatherings, or any occasion where you want to impress your guests with minimal effort. The sweet and tangy glaze is unbelievably addictive, and the meatballs themselves are tender and juicy. This recipe is a guaranteed crowd-pleaser, perfect for both seasoned cooks and kitchen novices. Let's get started on this journey of homemade cooking and delicious dishes!
Ingredients:
- 1 lb ground beef (80/20 blend recommended)
- 1/2 cup bread crumbs
- 1/4 cup milk
- 1 large egg, lightly beaten
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup grape jelly
- 1/2 cup ketchup
- 1/4 cup apple cider vinegar
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
Instructions:
Get Started:
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.
Prepare the Meatballs:
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In a large bowl, gently combine the ground beef, bread crumbs, milk, egg, onion, garlic, oregano, salt, and pepper. Avoid overmixing, as this can make the meatballs tough.
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Roll the meat mixture into 1-inch meatballs.
Make the Glaze:
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In a saucepan over medium heat, combine the grape jelly, ketchup, apple cider vinegar, brown sugar, and Worcestershire sauce.
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Stir until the jelly is melted and the sauce is smooth. Bring to a simmer for about 5 minutes, stirring occasionally, to allow the flavors to meld.
Bake the Meatballs:
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Place the meatballs on the prepared baking sheet.
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Pour the glaze over the meatballs, ensuring they are evenly coated.
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Bake for 20-25 minutes, or until the meatballs are cooked through and the glaze is bubbly and slightly caramelized.
Tips for Success:
- For extra flavor, consider adding a pinch of red pepper flakes to the meatball mixture for a hint of spice.
- If you prefer a thicker glaze, simmer the sauce for a longer time, allowing some of the liquid to reduce.
- Don't overcrowd the baking sheet. Give the meatballs enough space to brown evenly.
- Serve these delicious meatballs immediately for the best results.
Variations:
- Spicy Meatballs: Add a teaspoon of cayenne pepper or a few dashes of your favorite hot sauce to the glaze for a spicy kick.
- Turkey Meatballs: Substitute ground turkey for ground beef for a leaner option.
- Different Jelly: Experiment with other fruit preserves like apricot or cherry jelly for a unique flavor profile.
Nutritional Information (per meatball, approximate):
- Calories: Approximately 100-120
- Protein: 5-7g
- Fat: 7-9g
- Carbohydrates: 5-7g
These easy recipes for grape jelly BBQ meatballs are a fantastic example of quick dinner ideas and healthy meals that don't compromise on taste. Enjoy this delightful and satisfying dish! It's perfect for a casual weeknight dinner or a more elaborate get-together. The best recipes are often the simplest, and this one is sure to become a staple in your culinary repertoire.