Apple Recipes With Pillsbury Crescent Rolls

3 min read 23-02-2025

Apple Recipes With Pillsbury Crescent Rolls

Are you craving a warm, comforting dessert but short on time? Look no further! This post explores the delightful world of apple recipes using the convenience of Pillsbury crescent rolls. These easy recipes are perfect for busy weeknights, unexpected guests, or simply satisfying a sweet tooth. Get ready to transform simple ingredients into delicious homemade treats that will impress everyone. They're ideal for quick dinner ideas and healthy meals, if you choose the right apple filling.

Caramel Apple Crescent Rolls

This recipe combines the flaky goodness of crescent rolls with the sweet and tangy flavor of caramelized apples. It’s a simple yet elegant dessert that’s sure to be a crowd-pleaser.

Ingredients:

  • 1 (8 ounce) can Pillsbury refrigerated crescent rolls
  • 2 medium apples (Granny Smith or Honeycrisp recommended), peeled, cored, and thinly sliced
  • 1/4 cup butter
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup caramel sauce (store-bought or homemade)

Instructions:

  1. Preheat your oven to 375°F (190°C). Lightly grease a baking sheet.
  2. In a medium skillet, melt the butter over medium heat. Add the sliced apples, brown sugar, cinnamon, and nutmeg. Cook, stirring occasionally, until the apples are softened and slightly caramelized (about 8-10 minutes).
  3. Unroll the crescent rolls onto the prepared baking sheet.
  4. Spoon the apple mixture evenly over the crescent rolls.
  5. Bake for 12-15 minutes, or until the crescent rolls are golden brown and the apples are bubbly.
  6. Drizzle with caramel sauce and serve warm.

Tips & Variations:

  • For a richer flavor, use a combination of brown and white sugar.
  • Add a sprinkle of chopped pecans or walnuts for extra crunch.
  • If you prefer a sweeter dessert, increase the amount of brown sugar.
  • Use different apple varieties to experiment with flavor profiles.

Apple Pie Crescent Ring

This impressive-looking dessert is surprisingly simple to make! It’s a fun twist on classic apple pie, perfect for sharing.

Ingredients:

  • 2 (8 ounce) cans Pillsbury refrigerated crescent rolls
  • 4 medium apples (a mix of tart and sweet apples works well), peeled, cored, and thinly sliced
  • 1/4 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 egg, beaten

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the sliced apples, sugar, flour, cinnamon, and nutmeg. Toss to coat.
  3. Unroll one can of crescent rolls onto a lightly greased baking sheet, forming a ring.
  4. Spoon the apple mixture evenly into the center of the crescent roll ring.
  5. Unroll the second can of crescent rolls and arrange them over the apple filling, creating a lattice top. You can pinch the edges of the crescent rolls together to seal.
  6. Brush the top with the beaten egg.
  7. Bake for 20-25 minutes, or until golden brown.
  8. Let cool slightly before serving.

Tips & Variations:

  • For a sweeter ring, add a tablespoon of maple syrup to the apple mixture.
  • Sprinkle a little coarse sugar on top before baking for added sweetness and texture.
  • Add a teaspoon of vanilla extract to the apple mixture for enhanced flavor.

Nutritional Information (Approximate, per serving – Caramel Apple Crescent Rolls):

  • Calories: Approximately 300-350
  • Fat: 15-20g
  • Carbohydrates: 40-45g
  • Protein: 5-7g

These values are estimates and may vary depending on the specific ingredients used. Remember that portion sizes impact nutritional content. These recipes are delicious treats, best enjoyed in moderation as part of a balanced diet. These easy recipes are also perfect for healthy meals, if you adjust ingredients accordingly. These delicious dishes make wonderful additions to any homemade cooking repertoire. These are some of the best recipes for apple lovers. Enjoy!

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