Are you craving a warm, comforting treat that's both delicious and surprisingly easy to make? Then look no further! These blueberry sweet rolls are the perfect answer. Forget those store-bought pastries; this homemade recipe delivers fluffy, melt-in-your-mouth rolls bursting with juicy blueberries and a sweet, irresistible glaze. It's the perfect addition to your weekend brunch, a delightful dessert, or even a special weekday treat. Get ready to experience the joy of homemade baking with this easy recipe, ideal for both beginner and experienced bakers. This recipe offers delicious dishes and is perfect as a quick dinner idea or part of a healthy meal plan.
Ingredients:
For the Dough:
- 1 cup warm milk (105-115°F)
- 2 ¼ teaspoons active dry yeast (1 packet)
- ¼ cup granulated sugar
- 1 large egg
- 4 tablespoons unsalted butter, melted and slightly cooled
- 1 teaspoon salt
- 3 ½ - 4 cups all-purpose flour
For the Filling:
- 1 cup fresh or frozen blueberries (if frozen, do not thaw)
- ½ cup granulated sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon ground cinnamon
For the Glaze:
- 1 cup powdered sugar
- 2-4 tablespoons milk
- ½ teaspoon vanilla extract
Instructions:
Making the Dough:
- Activate the yeast: In a large bowl, combine warm milk, yeast, and 1 tablespoon of the granulated sugar. Let stand for 5-10 minutes until foamy. This ensures your yeast is alive and ready to work its magic!
- Add wet ingredients: Add the egg, melted butter, and salt to the yeast mixture. Whisk well to combine.
- Incorporate flour: Gradually add the flour, one cup at a time, mixing with a wooden spoon or a stand mixer with a dough hook until a soft dough forms.
- Knead the dough: Turn the dough out onto a lightly floured surface and knead for 5-7 minutes, until smooth and elastic. If using a stand mixer, knead with the dough hook for 5-7 minutes.
- First rise: Place the dough in a lightly oiled bowl, turning to coat. Cover with plastic wrap and let rise in a warm place for 1-1.5 hours, or until doubled in size.
Preparing the Filling and Assembling the Rolls:
- Mix the filling: In a medium bowl, gently toss together the blueberries, ½ cup sugar, flour, and cinnamon. Avoid overmixing to prevent the blueberries from bursting.
- Roll out the dough: Punch down the risen dough and roll it out into a 12x18 inch rectangle on a lightly floured surface.
- Spread the filling: Evenly spread the blueberry mixture over the dough.
- Roll and slice: Tightly roll the dough from the long side into a log. Using a sharp knife, cut the log into 12 equal slices.
- Place in pan: Arrange the rolls in a greased 9x13 inch baking pan.
Baking and Glazing:
- Second rise: Cover the pan with plastic wrap and let the rolls rise for another 30-45 minutes, or until almost doubled in size.
- Bake: Preheat your oven to 375°F (190°C). Bake the rolls for 20-25 minutes, or until golden brown.
- Make the glaze: While the rolls are baking, whisk together the powdered sugar, milk, and vanilla extract until smooth. Add more milk if needed to reach your desired consistency.
- Glaze and serve: Once the rolls are out of the oven, immediately drizzle the glaze over them while they are still warm. Let cool slightly before serving and enjoy your delicious homemade blueberry sweet rolls!
Tips and Variations:
- For extra flavor: Add a teaspoon of lemon zest to the filling.
- Make it a streusel topping: Prepare a streusel topping by combining ½ cup flour, ½ cup brown sugar, ¼ cup cold butter (cut into small pieces), and ½ teaspoon cinnamon. Sprinkle over the rolls before baking.
- Use different berries: Substitute blueberries with raspberries, blackberries, or a mix of your favorite berries.
- Adjust sweetness: If you prefer less sweet rolls, reduce the amount of sugar in both the dough and the filling.
Nutritional Information (per roll, approximate):
Calories: Approximately 300-350 Fat: Approximately 10-12g Carbohydrates: Approximately 50-55g Protein: Approximately 4-5g
This nutritional information is an estimate and may vary depending on the ingredients used. Enjoy your delicious and easy homemade blueberry sweet rolls! They’re a perfect example of healthy meals that don't compromise on flavor. This easy recipe is sure to become a family favorite.