Are you ready to simplify your weeknight dinners while embracing a carnivore lifestyle? Then you've come to the right place! This blog post is dedicated to sharing some incredibly easy and delicious carnivore crock pot recipes. These recipes are perfect for busy individuals, families, and anyone who appreciates the convenience of slow cooking while sticking to a meat-focused diet. Forget complicated recipes and lengthy prep times; these are quick dinner ideas that deliver big on flavor.
Simple Slow Cooker Beef Stew
This hearty beef stew is a classic comfort food, perfectly adapted for the carnivore diet. It’s a healthy meal that requires minimal effort, making it an ideal choice for busy weeknights.
Ingredients:
- 2 lbs beef stew meat, cut into 1-inch cubes
- 1 large onion, roughly chopped
- 2 carrots, roughly chopped
- 2 celery stalks, roughly chopped
- 4 cloves garlic, minced
- 1 tbsp beef broth (optional, for added flavor)
- 2 tbsp olive oil (optional, for searing the beef)
- Salt and pepper to taste
Instructions:
- Sear the Beef (Optional): For a richer flavor, heat olive oil in a large skillet over medium-high heat. Sear the beef cubes in batches until browned on all sides. This step is optional but recommended.
- Combine Ingredients: Place the seared (or unseared) beef, onion, carrots, celery, and garlic in your slow cooker.
- Add Broth (Optional): If using, pour in the beef broth. Season generously with salt and pepper.
- Slow Cook: Cover and cook on low for 6-8 hours, or on high for 3-4 hours, or until the beef is incredibly tender.
- Serve: Serve hot. Enjoy the tender beef and flavorful vegetables!
Cooking Tips for the Best Results:
- For a thicker stew, you can mix 1 tablespoon of arrowroot powder with 2 tablespoons of cold water and stir it into the stew during the last 30 minutes of cooking.
- Feel free to adjust the amount of vegetables to your liking. Some people prefer more, others less.
- Don't overfill your slow cooker. Leave some space at the top for steam.
Crock Pot Pulled Pork (Carnivore Style)
This recipe takes the classic comfort food of pulled pork and adapts it for a delicious carnivore-friendly meal. Prepare to be amazed by how easy it is to make amazing pulled pork in your crock pot!
Ingredients:
- 3 lbs pork shoulder (butt roast)
- 1 tbsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
Instructions:
- Season the Pork: Generously season the pork shoulder with salt, pepper, and garlic powder.
- Slow Cook: Place the seasoned pork shoulder in your slow cooker. Do not add any liquid.
- Cook: Cook on low for 8-10 hours, or until the pork is easily shredded.
- Shred: Once cooked, shred the pork with two forks. The pork should be incredibly tender.
- Serve: Serve the shredded pork on its own, or enjoy it in lettuce wraps.
Variations:
You can add a touch of your favorite spices to both recipes, but remember to keep it carnivore-friendly! Experiment with different cuts of meat to discover your personal preferences.
Nutritional Information (Approximate per serving, may vary based on ingredients and serving size):
These values are estimates and can vary based on specific ingredients and portion sizes. Always consult a nutritionist or dietician for personalized dietary advice.
Beef Stew: High in protein, moderate in fat, low in carbohydrates.
Pulled Pork: High in protein, high in fat, low in carbohydrates.
These delicious and easy crock pot recipes offer a convenient way to enjoy satisfying and healthy carnivore meals. They're perfect for busy weeknights, meal prepping, or simply enjoying a comforting and flavorful meal without extensive cooking time. Happy cooking!