Craving a warm, comforting, and utterly delicious meal that's also surprisingly easy to make? Look no further than this Chicken Broccoli Noodle Casserole recipe! This classic dish is a family favorite, perfect for a weeknight dinner or a cozy weekend gathering. It's packed with tender chicken, vibrant broccoli, and perfectly cooked noodles, all bathed in a creamy, cheesy sauce. Get ready to experience homemade comfort food at its finest! This recipe is a great example of delicious dishes you can create with simple ingredients, making it ideal for those looking for easy recipes and healthy meals.
Ingredients:
- 1 pound boneless, skinless chicken breasts, cooked and shredded (or rotisserie chicken for an even quicker option!)
- 1 pound pasta (elbow macaroni, rotini, or your favorite shape)
- 1 head of broccoli, cut into florets
- 1 tablespoon olive oil
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1/2 cup milk
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
Step 1: Prepare the Broccoli and Pasta
Preheat your oven to 375°F (190°C). Cook the pasta according to package directions. While the pasta is cooking, steam or blanch the broccoli florets until tender-crisp. This ensures that your broccoli will be perfectly cooked and not mushy.
Step 2: Sauté the Aromatics
Heat the olive oil in a large skillet over medium heat. Add the chopped onion and cook until softened, about 5 minutes. Stir in the minced garlic and cook for another minute until fragrant. This simple step adds so much flavor to the casserole!
Step 3: Combine the Ingredients
In a large bowl, combine the cooked pasta, broccoli, shredded chicken, sautéed onion and garlic mixture, cream of mushroom soup, milk, cheddar cheese, salt, and pepper. Stir everything together until well combined. This is where the magic happens – you're creating a flavorful and creamy base for your casserole.
Step 4: Bake to Perfection
Pour the mixture into a greased 9x13 inch baking dish. Sprinkle the mozzarella cheese evenly over the top. Bake for 20-25 minutes, or until the casserole is bubbly and the cheese is melted and golden brown. Keep an eye on it during the last few minutes to prevent burning.
Step 5: Serve and Enjoy!
Let the casserole rest for a few minutes before serving. This quick dinner idea is perfect for a weeknight meal or a casual get-together. Enjoy the warmth and deliciousness of your homemade Chicken Broccoli Noodle Casserole!
Tips and Variations:
- For a richer flavor: Use heavy cream instead of milk.
- Add some spice: Include a pinch of red pepper flakes for a little heat.
- Boost the veggies: Add other vegetables like carrots, peas, or mushrooms.
- Make it cheesy: Use a blend of your favorite cheeses for an extra cheesy experience.
- Meal prep friendly: Prepare the casserole ahead of time and bake it just before serving. This is a fantastic way to simplify your weeknight cooking routine.
Nutritional Information (per serving, approximate):
- Calories: Approximately 350-400
- Protein: 25-30g
- Fat: 15-20g
- Carbohydrates: 30-35g
This Chicken Broccoli Noodle Casserole recipe is a testament to the fact that healthy meals and quick dinner ideas don't have to be boring. It’s a delicious dish that's easy to customize to your preferences, making it a true favorite for homemade cooking enthusiasts of all levels. It's a perfect example of the best recipes using simple ingredients to create something truly special. Enjoy!