Are you ready to elevate your cooking game with a sauce that’s both sweet and fiery? Then look no further! This recipe for homemade Franks Red Hot Sweet Chili Sauce is incredibly easy, unbelievably delicious, and perfect for everything from chicken wings to stir-fries. It's a fantastic addition to your collection of easy recipes and healthy meals, transforming even the simplest dishes into flavor-packed culinary masterpieces. Get ready to discover a new favorite ingredient for your homemade cooking!
Ingredients:
- 1 cup Franks RedHot Original Cayenne Pepper Sauce
- 1 cup honey or maple syrup (for a vegan option)
- ½ cup rice vinegar
- ¼ cup soy sauce (low sodium preferred)
- 2 tablespoons grated fresh ginger
- 2 cloves garlic, minced
- 1 tablespoon sesame oil
- 1 teaspoon red pepper flakes (optional, for extra heat)
Instructions:
Get started:
- In a medium saucepan, combine all the ingredients. Stir well to ensure everything is thoroughly mixed.
Simmer and blend:
- Bring the mixture to a gentle simmer over medium heat. Reduce the heat to low, and let it simmer for 15-20 minutes, stirring occasionally. This allows the flavors to meld beautifully, creating a truly delicious sweet chili sauce.
Cool and store:
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Remove the saucepan from the heat and let the sauce cool completely. Once cooled, you can either leave it chunky or use an immersion blender to achieve a smoother consistency, depending on your preference.
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Transfer the cooled sauce to a clean, airtight container. Store it in the refrigerator for up to 2 weeks.
Cooking Tips for the Best Sweet Chili Sauce:
- Adjust the sweetness: If you prefer a sweeter sauce, add more honey or maple syrup. For a less sweet version, reduce the amount.
- Control the heat: The amount of red pepper flakes is completely adjustable to your spice preference. Start with less and add more gradually if you like things extra fiery.
- Ginger and garlic power: Fresh ginger and garlic really make a difference in this recipe. Don’t substitute with powdered versions, as the fresh ingredients offer a superior depth of flavor.
- Storage is key: Always store your homemade sweet chili sauce in an airtight container in the refrigerator to maintain its freshness and prevent spoilage.
Delicious Variations:
- Pineapple Sweet Chili Sauce: Add ½ cup of finely diced pineapple to the saucepan along with the other ingredients. This adds a tropical twist!
- Spicy Mango Sweet Chili Sauce: Incorporate ½ cup of diced mango for a fruity, spicy kick.
- Garlic Chili Sauce: Increase the minced garlic to 4-5 cloves for a more pronounced garlic flavor.
Nutritional Information (per 2 tablespoons, approximate):
- Calories: Approximately 60-70
- Carbohydrates: Approximately 15-18g
- Protein: Approximately 1g
- Fat: Approximately 0-1g
This homemade Franks Red Hot Sweet Chili Sauce is a perfect addition to your quick dinner ideas. It's incredibly versatile and can be used in a wide range of dishes. Enjoy drizzling it over spring rolls, adding it to your favorite stir-fry, or using it as a marinade for chicken or tofu. The possibilities are endless! Start creating delicious dishes today with this easy and flavorful recipe. It's among the best recipes you can find for homemade cooking, guaranteed to impress!