Are you dreaming of a deliciously warm and comforting beverage that's more exciting than plain hot chocolate or coffee? Then look no further! This Hot Chocolate with Coffee recipe is the perfect blend of rich, decadent chocolate and the invigorating kick of coffee, creating a truly irresistible treat. It's the ideal cozy drink for chilly evenings, lazy weekends, or a delightful pick-me-up anytime. This easy recipe is perfect for homemade cooking, and it’s surprisingly quick to make! Let's get started!
Ingredients:
- 1 cup whole milk (or your preferred milk alternative)
- 1/2 cup strong brewed coffee ( freshly brewed is best!)
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons sugar (or to taste – adjust based on your sweetness preference)
- 1 teaspoon vanilla extract
- Pinch of salt
- Optional toppings: Whipped cream, marshmallows, chocolate shavings, cinnamon
Instructions:
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Combine the ingredients: In a small saucepan, combine the milk, coffee, cocoa powder, sugar, vanilla extract, and salt. Whisk everything together until the sugar and cocoa powder are fully dissolved and there are no lumps.
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Heat gently: Place the saucepan over medium-low heat. Heat the mixture, stirring frequently, until it's steaming and heated through. Do not boil. Boiling can scorch the cocoa and make the drink bitter.
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Adjust sweetness and taste: Once heated, remove from heat and taste. Adjust the sugar if needed. If you prefer a sweeter drink, add more sugar to your taste.
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Pour and enjoy: Pour the hot chocolate with coffee into your favorite mug. Top with your favorite additions like whipped cream, marshmallows, chocolate shavings, or a sprinkle of cinnamon for an extra delicious touch.
Tips for the Best Hot Chocolate with Coffee:
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Use high-quality cocoa powder: The quality of your cocoa powder will significantly impact the flavor of your drink. Dutch-processed cocoa powder will give you a richer, deeper chocolate flavor.
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Don't boil the mixture: Boiling the mixture can scorch the cocoa and result in a bitter taste. Heat it gently until it's steaming and warm.
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Experiment with different coffee types: Use your favorite coffee blend for a unique flavor profile. A dark roast coffee will complement the chocolate beautifully.
Variations:
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Spicy Hot Chocolate with Coffee: Add a pinch of cayenne pepper or a dash of cinnamon for a warm, spicy kick.
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Mocha Hot Chocolate with Coffee: Add a tablespoon or two of chocolate syrup or melted chocolate for an extra chocolatey indulgence.
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Peppermint Hot Chocolate with Coffee: Stir in a few drops of peppermint extract for a refreshing twist perfect for the holidays. Crushed candy canes as a garnish work wonders!
Nutritional Information (per serving, approximate):
This will vary based on the type of milk and coffee used, and any added toppings. This is an estimate for a serving made with whole milk and no added toppings:
- Calories: Approximately 250-300
- Fat: 10-15g
- Protein: 5-7g
- Carbohydrates: 30-40g
- Sugar: 20-25g
This delicious hot chocolate with coffee recipe is the perfect addition to your repertoire of easy recipes and quick dinner ideas. It's a comforting and flavorful drink that's sure to become a new favorite, perfect for those chilly nights when you want something delicious and warming. Enjoy!