Are you ready to unleash the surprising versatility of Kraft Cheese Singles? Forget the simple grilled cheese; we're diving into a world of delicious and easy recipes that elevate this classic ingredient to new heights. From quick weeknight dinners to fun party snacks, these Kraft Cheese Singles recipes will prove that this pantry staple is far more than just a lunchtime addition. Get ready to explore a world of flavor!
Creamy Tomato Soup with a Cheesy Twist
This comforting classic gets a boost of cheesy goodness with the addition of Kraft Cheese Singles. It's a perfect healthy meal on a chilly evening, and it's surprisingly quick to make!
Ingredients:
- 1 (10.75 ounce) can condensed tomato soup
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 2 cups milk
- 4 Kraft Cheese Singles, sliced
- Salt and pepper to taste
- Optional: Fresh basil or parsley for garnish
Instructions:
- In a medium saucepan, combine the tomato soup, cream of mushroom soup, and milk.
- Stir over medium heat until the soups are thoroughly combined and heated through.
- Reduce heat to low and add the sliced Kraft Cheese Singles, stirring until melted and smooth.
- Season with salt and pepper to taste.
- Serve hot, garnished with fresh basil or parsley if desired.
Cheesy Chicken & Rice Casserole: A Quick Dinner Idea
This simple casserole is a fantastic way to use up leftover cooked chicken. It's a delicious, easy recipe perfect for busy weeknights and feeds a crowd!
Ingredients:
- 2 cups cooked chicken, shredded
- 1 cup cooked rice
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1/2 cup milk
- 6 Kraft Cheese Singles, shredded
- 1/2 cup shredded cheddar cheese (optional)
- Salt and pepper to taste
Instructions:
- Preheat your oven to 350°F (175°C).
- In a medium bowl, combine the shredded chicken, cooked rice, cream of chicken soup, and milk. Mix well.
- Stir in the shredded Kraft Cheese Singles and cheddar cheese (if using). Season with salt and pepper.
- Pour the mixture into a greased 8x8 inch baking dish.
- Bake for 20-25 minutes, or until heated through and bubbly.
Kraft Cheese & Broccoli Quiche Bites: A Fun Party Snack
These bite-sized quiches are a fantastic appetizer or party snack, perfect for gatherings. They're surprisingly easy to make and always a crowd-pleaser!
Ingredients:
- 1 package refrigerated pie crusts
- 1 cup cooked broccoli florets
- 6 Kraft Cheese Singles, shredded
- 2 large eggs
- 1/4 cup milk
- Salt and pepper to taste
Instructions:
- Preheat oven to 375°F (190°C).
- Unroll pie crusts and cut into small squares or circles using a cookie cutter.
- Press into mini muffin tins.
- In a bowl, whisk together eggs and milk. Season with salt and pepper.
- Mix in shredded cheese and cooked broccoli.
- Fill each crust with the cheese and broccoli mixture.
- Bake for 12-15 minutes, or until golden brown and set.
Cooking Tips & Variations:
- For a spicier kick, add a pinch of red pepper flakes to any of these recipes.
- Experiment with different types of cheese alongside the Kraft Singles for extra flavor.
- Substitute the milk with cream for a richer texture in the soups and casseroles.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Nutritional Information (Approximate per serving, may vary based on recipe and ingredients):
These recipes offer varying nutritional values depending on the specific dish and added ingredients. For a detailed nutritional breakdown, we recommend using a nutrition calculator and inputting the exact ingredients and quantities used in your recipe. Generally, these recipes provide a source of protein and calcium.
These easy recipes showcase just a glimpse of the potential hidden within those familiar yellow squares. So next time you're looking for quick dinner ideas or a fun snack, remember the Kraft Cheese Single – a versatile ingredient ready for your culinary adventure!