Tired of the same old bread recipes? Craving something delicious, comforting, and surprisingly easy to make? Then look no further! This Pizza Dough Garlic Bread recipe is your answer. It's a delightful twist on classic garlic bread, boasting the airy lightness of homemade pizza dough and the irresistible aroma of roasted garlic. This recipe is perfect for a quick weeknight dinner, a casual get-together, or simply satisfying a sudden craving for something warm and savory. Prepare to be amazed by how simple it is to elevate a simple side dish into a culinary masterpiece!
Ingredients:
- 1 pound pizza dough (homemade or store-bought)
- 1/4 cup olive oil
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: 2 tablespoons butter, melted
Instructions:
Get started: Preheat your oven to 400°F (200°C). Lightly grease a baking sheet.
Prepare the garlic butter: In a small bowl, combine the olive oil, minced garlic, Parmesan cheese, parsley, oregano, salt, and pepper. Mix well to create a flavorful garlic herb oil. If using melted butter, add it to the mixture now.
Assemble the garlic bread: Gently roll out the pizza dough to about 1/4 inch thickness. You can shape it into a rectangle or leave it round, depending on your preference. Spread the garlic herb oil evenly over the entire surface of the dough.
Bake to perfection: Transfer the prepared dough to the greased baking sheet. Bake for 12-15 minutes, or until the garlic bread is golden brown and cooked through. Keep a close eye on it to prevent burning.
Serve and enjoy: Once baked, remove the garlic bread from the oven and let it cool slightly before slicing and serving. This delicious side dish pairs perfectly with soups, salads, or pasta dishes, and it's equally enjoyable on its own!
Tips for the Best Pizza Dough Garlic Bread:
- Homemade dough: While store-bought dough works perfectly fine, making your own pizza dough elevates the flavor and texture to another level. Many easy recipes are available online.
- Garlic lovers rejoice!: Feel free to add more garlic if you prefer a more intense garlic flavor.
- Herb variations: Experiment with other herbs, such as basil, rosemary, or thyme, to create your own unique flavor combinations.
- Cheese please!: Sprinkle some mozzarella cheese over the garlic bread before baking for an extra cheesy kick.
- Dipping delight: Serve with your favorite dipping sauce, like marinara sauce or ranch dressing.
Nutritional Information (per serving, approximate):
This will vary depending on the ingredients used and serving size. A general estimate is approximately 200-250 calories, with varying amounts of fat, carbohydrates, and protein. For precise nutritional information, use a nutrition calculator with your specific ingredient quantities.
Variations:
- Spicy Garlic Bread: Add a pinch of red pepper flakes to the garlic herb oil for a spicy twist.
- Roasted Garlic: For a deeper, sweeter garlic flavor, roast the garlic cloves before mincing them.
- Cheesy Garlic Bread: Sprinkle with mozzarella, provolone, or a blend of your favorite cheeses before baking.
This Pizza Dough Garlic Bread recipe is a fantastic addition to your repertoire of easy recipes and healthy meals. It’s a delicious dish that’s quick to prepare and sure to be a crowd-pleaser, making it a perfect choice for busy weeknights or special occasions. Enjoy the wonderful aroma and the satisfying taste of this homemade treat!