Are you craving a warm, comforting dessert but don't want to spend a fortune or hours in the kitchen? Then this Poor Man's Peach Cobbler is the perfect recipe for you! This delicious, easy recipe uses readily available ingredients to create a surprisingly rich and satisfying peach cobbler that's sure to become a family favorite. It’s the perfect blend of sweet and comforting, ideal for a weeknight treat or a casual weekend gathering. This recipe is a fantastic example of how homemade cooking can be both delicious and accessible.
Ingredients:
For the Peach Filling:
- 6 cups peeled and sliced fresh peaches (or 4 cups frozen, thawed)
- ¾ cup granulated sugar
- ¼ cup all-purpose flour
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon salt
- 2 tablespoons lemon juice
For the Cobbler Topping:
- 1 cup all-purpose flour
- ½ cup granulated sugar
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ cup milk
- ¼ cup melted unsalted butter
Instructions:
Get started with the peach filling:
- Preheat your oven to 375°F (190°C). Lightly grease a 9x13 inch baking dish.
- In a large bowl, gently combine the sliced peaches, sugar, flour, cinnamon, nutmeg, salt, and lemon juice. Mix until the peaches are evenly coated. Pour the mixture into the prepared baking dish.
Now, let's make the cobbler topping:
- In a separate bowl, whisk together the flour, sugar, baking powder, and salt.
- Stir in the milk and melted butter until just combined. The batter will be slightly lumpy – that’s okay!
- Pour the topping evenly over the peach filling.
Bake and enjoy!
- Bake for 35-40 minutes, or until the topping is golden brown and the filling is bubbly.
- Let cool slightly before serving. Enjoy warm, perhaps with a scoop of vanilla ice cream or a dollop of whipped cream!
Tips for the Best Poor Man's Peach Cobbler:
- Fresh vs. Frozen Peaches: Fresh peaches offer the best flavor, but frozen peaches work well in a pinch. Just make sure to thaw them completely before using.
- Don't Overmix the Topping: Overmixing the topping will make it tough. Mix just until the ingredients are combined.
- Adjust Sweetness: If you prefer a less sweet cobbler, reduce the sugar in both the filling and topping by ¼ cup.
- Spice it Up: Add a pinch of ginger or cardamom to the filling for an extra layer of warmth.
Variations:
- Berry Cobbler: Substitute the peaches with your favorite berries, such as blueberries, raspberries, or blackberries. Adjust the sugar accordingly, as some berries are naturally sweeter than peaches.
- Apple Cobbler: Use sliced apples instead of peaches. Add a sprinkle of allspice or cloves for a classic apple cobbler flavor.
Nutritional Information (per serving, approximate):
This nutritional information is an estimate and may vary depending on the specific ingredients used.
- Calories: Approximately 250-300
- Fat: 10-12g
- Saturated Fat: 6-8g
- Carbohydrates: 40-45g
- Sugar: 25-30g
- Protein: 3-4g
This Poor Man's Peach Cobbler recipe is a testament to the fact that delicious and healthy meals don't have to be complicated or expensive. This easy recipe is perfect for busy weeknights or relaxed weekend afternoons. Enjoy the simple pleasures of homemade cooking!