Are you craving a sweet and salty snack that's incredibly easy to make? Look no further! These crunchy corn flakes peanut butter bars are the perfect homemade treat for satisfying those afternoon cravings or adding a fun element to your next gathering. This simple recipe requires minimal ingredients and time, making it ideal for both beginner cooks and busy weeknights. Get ready to experience the delightful combination of crispy corn flakes, creamy peanut butter, and a touch of sweetness – it's a flavor explosion in every bite!
Ingredients:
- 1 cup creamy peanut butter (or your preferred type)
- 1/2 cup packed light brown sugar
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 4 cups corn flakes cereal
Instructions:
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Prepare your ingredients: Gather all your ingredients and ensure they're at room temperature. This helps with smooth mixing.
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Combine wet ingredients: In a medium-sized saucepan, combine the peanut butter, brown sugar, and honey. Cook over low heat, stirring constantly, until the mixture is smooth and melted. Be careful not to burn the mixture!
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Add vanilla and remove from heat: Stir in the vanilla extract. Once the mixture is thoroughly combined, remove it from the heat and let it cool slightly.
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Mix in the corn flakes: Gently fold in the corn flakes until they are evenly coated with the peanut butter mixture. Don't overmix; you want the flakes to retain some crunch.
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Press into a pan: Line an 8x8 inch baking pan with parchment paper, leaving some overhang on the sides to help lift the bars out later. Press the corn flake mixture firmly into the pan to create an even layer.
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Chill and cut: Refrigerate the bars for at least 30 minutes to allow them to firm up. Once chilled, lift the bars out of the pan using the parchment paper overhang, and cut them into squares.
Tips for Success:
- For extra sweetness: Add a tablespoon or two of granulated sugar to the mixture.
- Adjust the peanut butter: Use crunchy peanut butter for an added textural element.
- Add chocolate chips: Fold in a half-cup of semi-sweet chocolate chips for a decadent twist.
- Get creative with toppings: Sprinkle some sea salt on top before chilling for a sweet and salty contrast.
Variations:
- Chocolate Peanut Butter Bars: Melt some dark chocolate and drizzle it over the chilled bars.
- Fruity Peanut Butter Bars: Add dried cranberries or chopped raisins to the mixture for a fruity addition.
- Nutty Peanut Butter Bars: Incorporate chopped pecans or walnuts for an enhanced nutty flavor.
Nutritional Information (per serving, approximate):
- Calories: Around 200-250
- Fat: 10-15g
- Protein: 4-6g
- Carbohydrates: 25-30g
- Sugar: 15-20g
These delicious and easy-to-make corn flakes peanut butter bars are a perfect addition to your healthy meals and quick dinner ideas repertoire. They are a great option for homemade cooking enthusiasts looking for simple yet satisfying recipes. Enjoy!