Are you craving a nostalgic treat that's both easy to make and incredibly delicious? Look no further! This recipe for Rice Krispies Treats with Fruity Pebbles takes the classic recipe to a whole new level of fun and flavor. Forget those boring, plain squares – we're adding a vibrant burst of fruity cereal goodness that'll have everyone asking for more. This recipe is perfect for a quick dessert, a fun weekend baking project, or even a simple after-school snack. Get ready to unleash your inner child and dive into this delightful confection!
Ingredients:
- 6 tablespoons (3 ounces) unsalted butter
- 1 (10 ounce) package marshmallows (mini or regular)
- 1 teaspoon vanilla extract
- 5 cups Rice Krispies cereal
- 3 cups Fruity Pebbles cereal
Instructions:
Step 1: Prepare the Butter & Marshmallows
In a large saucepan over low heat, melt the butter completely. Be patient and stir occasionally to prevent burning. Once melted, add the marshmallows and stir constantly until they are completely melted and smooth. This is key to achieving a gooey, delicious texture.
Step 2: Add Flavor and Cereal
Remove the saucepan from the heat and stir in the vanilla extract. This adds a delightful depth of flavor. Then, gently fold in the Rice Krispies cereal, followed by the Fruity Pebbles. Be careful not to overmix; you want to maintain some texture in the cereal.
Step 3: Shape & Cool
Lightly grease a 9x13 inch baking dish (or a similar sized pan). Pour the Rice Krispies and Fruity Pebbles mixture into the prepared pan and press it down evenly using a spatula or your hands (lightly oiled). This ensures the treats are compact and hold their shape.
Step 4: Cool & Cut
Let the treats cool completely before cutting into squares. This is important to prevent them from crumbling. Once cooled, use a sharp knife to cut into your desired size.
Tips for the Best Fruity Pebbles Rice Krispies Treats:
- Low and slow: Melting the marshmallows over low heat prevents burning and ensures a smooth, even texture.
- Don't overmix: Overmixing can make the cereal soggy. Gently fold the ingredients together until just combined.
- Grease the pan: This prevents sticking and makes it easier to remove the treats from the pan.
- Use a sharp knife: A sharp knife will give you clean, neat cuts and prevent the treats from crumbling.
- Get creative with toppings: Consider adding sprinkles, chocolate chips, or even a drizzle of melted white chocolate for an extra touch of deliciousness.
Variations:
- Rainbow Rice Krispies Treats: Instead of Fruity Pebbles, experiment with other colorful cereals like Lucky Charms or other fruity options.
- Nutty Delight: Add chopped nuts like peanuts or pecans to the mixture for added crunch and flavor.
- Chocolate Explosion: Stir in some melted chocolate chips along with the marshmallows for a decadent twist.
Nutritional Information (per serving, approximate):
This will vary depending on the specific brands of cereal and marshmallows used. For a general estimate, one serving (approximately 1/12 of the batch) contains roughly 200-250 calories, with a significant amount of carbohydrates and sugars. This is a treat, best enjoyed in moderation.
Making these Fruity Pebbles Rice Krispies Treats is a fun and rewarding experience, perfect for sharing with friends and family. Enjoy the sweet and fruity explosion of flavor! They’re a guaranteed crowd-pleaser and a simple way to bring a little joy into your day. This easy recipe is a great addition to your collection of quick dinner ideas and healthy meals, although remember to enjoy these as a treat.