Tired of the same old lemonade routine? Let's explore the surprisingly versatile world of Country Time Lemonade! This isn't just a thirst quencher; it's a secret ingredient waiting to be unleashed in a range of delicious dishes, from savory glazes to sweet treats. Get ready to elevate your cooking game with these easy recipes and discover a whole new level of flavor. These healthy meals and quick dinner ideas will become your new go-to recipes.
Tangy Grilled Chicken with Lemonade Glaze
This recipe transforms a simple grilled chicken into a flavor explosion. The tangy lemonade glaze adds a delightful sweetness that balances the savory chicken perfectly. It's a fantastic healthy meal, perfect for a quick weeknight dinner.
Prep time: 15 minutes Cook time: 20 minutes Serves: 4
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 packet Country Time Lemonade mix (original flavor recommended)
- ½ cup water
- ¼ cup olive oil
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- ½ teaspoon black pepper
Instructions:
- Prepare the Glaze: In a small bowl, whisk together the lemonade mix, water, olive oil, soy sauce, honey, garlic powder, and pepper until well combined.
- Marinate the Chicken: Place the chicken breasts in a resealable bag or shallow dish. Pour the glaze over the chicken, ensuring it's coated evenly. Marinate for at least 30 minutes, or preferably longer in the refrigerator.
- Grill the Chicken: Preheat your grill to medium-high heat. Grill the chicken for about 5-7 minutes per side, or until cooked through and the internal temperature reaches 165°F (74°C). Baste with the remaining glaze during the last few minutes of grilling.
- Serve: Remove the chicken from the grill and let it rest for a few minutes before slicing and serving.
Cooking Tip: For extra flavor, add a pinch of red pepper flakes to the glaze.
Lemonade-Infused Poppy Seed Muffins
These muffins are unbelievably moist and bursting with a subtle lemony flavor. They're perfect for a weekend brunch or a sweet treat with your afternoon tea.
Prep Time: 15 minutes Cook time: 20 minutes Yields: 12 muffins
Ingredients:
- 1 ½ cups all-purpose flour
- ½ cup sugar
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup buttermilk
- ¼ cup melted unsalted butter
- 1 large egg
- 1 teaspoon vanilla extract
- ¼ cup Country Time Lemonade powder
- ¼ cup poppy seeds
Instructions:
- Preheat and Prep: Preheat oven to 400°F (200°C). Line a muffin tin with paper liners.
- Combine Dry Ingredients: In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- Combine Wet Ingredients: In a separate bowl, whisk together the buttermilk, melted butter, egg, vanilla extract, and lemonade powder.
- Combine Wet and Dry: Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix. Stir in the poppy seeds.
- Bake: Fill the muffin liners about ¾ full. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
- Cool: Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
Variation: Try adding blueberries or lemon zest for extra flavor.
Nutritional Information (Approximate, per serving, Grilled Chicken):
- Calories: Approximately 300-350
- Protein: 35-40g
- Fat: 10-15g
- Carbohydrates: 10-15g
This recipe is a great example of a delicious and healthy meal that's easy to make. Remember to adjust the ingredients and cooking times according to your preferences and enjoy the delightful homemade cooking experience! These best recipes are sure to become staples in your kitchen.