Tired of the same old dinner routine? Craving a delicious, healthy, and incredibly easy meal that the whole family will love? Then look no further! This slow-cooker garlic-parmesan chicken recipe is your new weeknight savior. It's bursting with flavor, incredibly tender, and requires minimal effort – perfect for busy weeknights or those days when you just want a simple, satisfying meal. Get ready to experience homemade cooking at its finest! This recipe is a fantastic example of quick dinner ideas and healthy meals all rolled into one delicious dish.
Ingredients:
- 1.5 lbs boneless, skinless chicken breasts
- 1/2 cup grated Parmesan cheese
- 1/4 cup olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chicken broth
Instructions:
Get started:
- Place the chicken breasts in your slow cooker.
- In a small bowl, whisk together the olive oil, minced garlic, oregano, basil, salt, and pepper.
Creating the Flavor:
- Pour the garlic-herb mixture over the chicken breasts, ensuring they are evenly coated.
- Pour the chicken broth into the slow cooker.
Slow Cooking Magic:
- Cook on low for 6-8 hours, or on high for 3-4 hours, or until the chicken is cooked through and easily shreds with a fork.
Finishing Touches:
- Once the chicken is cooked, sprinkle the Parmesan cheese over the top. You can also shred the chicken directly in the slow cooker if you prefer.
- Serve immediately over pasta, rice, or mashed potatoes.
Tips for Success:
- Don't overcrowd the slow cooker: Ensure there's enough space between the chicken breasts for even cooking.
- Use a meat thermometer: Check the internal temperature of the chicken to ensure it reaches 165°F (74°C) for food safety.
- Adjust seasonings to your taste: Feel free to add more or less of any spice to suit your preference. A pinch of red pepper flakes adds a nice kick!
Variations:
- Lemon Garlic Parmesan Chicken: Add the zest and juice of one lemon to the garlic-herb mixture for a bright, citrusy twist.
- Creamy Garlic Parmesan Chicken: Stir in 1/2 cup of heavy cream during the last 30 minutes of cooking for a richer, creamier sauce.
- Spicy Garlic Parmesan Chicken: Add a pinch of red pepper flakes or a dash of your favorite hot sauce to the garlic-herb mixture for a spicy kick.
Nutritional Information (per serving, approximate):
- Calories: Approximately 250-300
- Protein: 30-35g
- Fat: 10-15g
- Carbohydrates: 5-10g
This slow-cooker garlic-parmesan chicken recipe is a fantastic addition to your collection of easy recipes, healthy meals, and delicious dishes. It’s a perfect example of how simple homemade cooking can be, providing a satisfying and flavorful dinner without spending hours in the kitchen. Enjoy!