Are you dreaming of sunshine-filled jars brimming with homemade goodness? Do you crave the sweet, tangy burst of homemade jam, but feel intimidated by the process? Fear not! With Sure-Jell pectin, creating delicious jams and jellies is easier than you think. These easy recipes will guide you through the process, turning your fresh fruit bounty into delectable preserves perfect for gifting or enjoying all year round. Let's get started on your homemade jam journey!
Strawberry Sunshine Jam: A Classic Sure-Jell Recipe
This recipe uses Sure-Jell's classic low-sugar recipe, making it a healthier and delicious option.
Ingredients:
- 4 cups crushed strawberries (about 2 pounds)
- 7 cups sugar (granulated)
- 1 box Sure-Jell (1 ¾ ounce package)
- ½ cup water
Instructions:
- Prepare your fruit: Wash and hull the strawberries. Crush them using a potato masher or food processor, leaving some slight texture.
- Combine ingredients: In a large, heavy-bottomed saucepan, combine the crushed strawberries, sugar, Sure-Jell, and water.
- Bring to a rolling boil: Stir constantly over medium-high heat until the mixture comes to a full rolling boil that cannot be stirred down. This is crucial for proper setting.
- Boil one minute: Once at a rolling boil, continue to stir constantly and boil for exactly one minute.
- Remove from heat and skim: Remove the pot from the heat and skim off any foam that has formed on the surface.
- Ladle into jars: Carefully ladle the hot jam into sterilized jars, leaving ¼ inch headspace. Wipe the rims clean and seal with lids and rings.
- Process in a boiling water bath: Process the jars in a boiling water bath for 10 minutes (adjust processing time based on your altitude – check Sure-Jell instructions for details).
- Cool and check seals: Remove jars from the water bath and let cool completely. Check the seals to ensure they have popped down, indicating a proper seal.
Tips for Success:
- Use ripe but firm fruit for the best results.
- Sterilize your jars and lids before using them to ensure a proper seal and prevent spoilage.
- Be sure to reach a full rolling boil – this is key for setting the jam.
- Don't overcook the jam, as this can lead to a tough texture.
Variations:
- Raspberry Delight: Substitute 4 cups crushed raspberries for strawberries.
- Mixed Berry Medley: Combine equal parts of crushed strawberries, raspberries, and blueberries.
- Peachy Keen: Use 4 cups of peeled and diced peaches. Adjust sugar to taste depending on the sweetness of the peaches.
Nutritional Information (per serving, approximate):
This nutritional information is an estimate and will vary based on the specific fruit used and the amount of sugar added. It's always best to use a nutrition calculator for precise figures.
- Calories: Approximately 150-200
- Sugar: High
- Fiber: Moderate
This recipe is perfect for beginner cooks looking to enjoy the rewarding experience of homemade food recipes, transforming fresh, healthy ingredients into delicious dishes. It's a great addition to your collection of easy recipes and quick dinner ideas (although it's not a dinner recipe itself!), and provides a satisfying homemade cooking experience. It is also a great option for those looking for best recipes to impress their family and friends. Enjoy the delicious results of your labor!