Are you ready to elevate your desserts from delicious to divine? Then look no further! This unbelievably easy sweetened condensed milk whipped cream recipe is the secret weapon you've been missing. Forget those store-bought tubs – this homemade version is richer, smoother, and far more satisfying. It's the perfect topping for pies, cakes, brownies, fruit crumbles, and even just a dollop on your morning coffee. It's a quick and simple recipe, ideal for busy weeknights, making it a fantastic addition to your collection of easy recipes and quick dinner ideas.
Ingredients:
- 1 (14-ounce) can sweetened condensed milk, chilled
- 1 cup heavy cream, chilled
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions:
Step 1: Chill is Key
This is crucial for achieving perfectly whipped cream. Ensure both your sweetened condensed milk and heavy cream are thoroughly chilled before you begin. Ideally, chill them for at least two hours.
Step 2: Beat the Condensed Milk
In a large, chilled bowl, beat the chilled sweetened condensed milk with an electric mixer on medium speed until it's light and fluffy. This will take a few minutes. The mixture will start to lighten in color.
Step 3: Incorporate the Cream
Slowly add the chilled heavy cream to the sweetened condensed milk mixture. Continue beating on medium speed until soft peaks start to form. Be careful not to overbeat; overbeaten cream can become grainy.
Step 4: Add Flavor
Stir in the vanilla extract and salt. Beat for another 10-15 seconds to combine.
Step 5: Serve and Enjoy
Transfer the whipped cream to a piping bag or bowl. Serve immediately or refrigerate for later use. If refrigerating, it's best to cover it to prevent it from drying out.
Tips for the Best Sweetened Condensed Milk Whipped Cream:
- Use a chilled bowl and beaters: Cold ingredients are key to achieving stiff peaks.
- Don't overbeat: Overbeaten whipped cream can become grainy and separate. Stop beating as soon as soft peaks form.
- Taste and adjust: Feel free to add more vanilla extract or a dash of another flavoring, like almond or peppermint extract, to customize your whipped cream.
- Get creative with toppings: Add sprinkles, chocolate shavings, or fresh berries for extra flair.
Variations:
- Chocolate Whipped Cream: Add 2 tablespoons of unsweetened cocoa powder to the mixture along with the vanilla extract.
- Coffee Whipped Cream: Add 1 tablespoon of instant espresso powder along with the vanilla extract.
- Citrus Whipped Cream: Add the zest of one lemon or orange for a zesty twist.
Nutritional Information (per serving, approximate):
- Calories: Approximately 200-250
- Fat: 20-25g
- Sugar: 20-25g
This recipe is a wonderful example of homemade cooking at its finest. It transforms simple ingredients into a luxurious and delicious topping that will impress your friends and family. Perfect for both easy recipes and those special occasions, this sweetened condensed milk whipped cream is a true culinary gem. It's a quick dinner idea solution when you want to add a touch of elegance to your meals. It's one of the best recipes for anyone looking to elevate their dessert game, effortlessly.