Are you craving a warm, comforting drink that's both delicious and good for you? Look no further! This homemade vegan cocoa mix is the perfect solution for those chilly evenings or a quick pick-me-up anytime. Forget those sugary, processed mixes loaded with artificial ingredients; this recipe is easy, healthy, and customizable to your taste. It’s the perfect example of delicious dishes made with simple, homemade cooking. Get ready to elevate your hot chocolate game! This recipe is also perfect for a quick dinner dessert, making it a fantastic addition to your quick dinner ideas repertoire.
Ingredients:
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar (or coconut sugar for a healthier option)
- ½ cup cornstarch
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
- Optional: ½ teaspoon cinnamon, nutmeg, or cardamom for extra warmth and flavor
Instructions:
Step 1: Whisk Dry Ingredients
In a large bowl, whisk together the cocoa powder, sugar, cornstarch, and salt until well combined. This ensures there are no lumps in your final mix.
Step 2: Add Flavor
Stir in the vanilla extract and any optional spices you've chosen. A little cinnamon really brings out the chocolate flavor.
Step 3: Mix Thoroughly
Ensure everything is fully incorporated. The mixture should be smooth and free of clumps.
Step 4: Store Your Mix
Transfer the cocoa mix to an airtight container. This keeps it fresh and prevents it from absorbing moisture. Label it clearly and store it in a cool, dry place.
Making Your Cocoa:
To make a single serving, simply add 2-3 tablespoons of the cocoa mix to a mug. Gradually whisk in 1 cup of hot plant-based milk (almond, soy, oat, or any milk of your choice). Stir until the cocoa mix is completely dissolved and the drink is smooth and frothy. Add a dollop of plant-based whipped cream or a sprinkle of cinnamon for extra indulgence.
Tips and Variations:
- Adjust sweetness: If you prefer a less sweet cocoa, reduce the amount of sugar. You can also use maple syrup or agave nectar instead of granulated sugar.
- Spice it up: Experiment with different spices like chili powder for a Mexican hot chocolate twist or ginger for a warming kick.
- Add a boost of protein: Stir in a scoop of your favorite vegan protein powder for a more filling and nutritious drink.
- Make it decadent: Add a teaspoon of peanut butter or almond butter for a creamy, nutty flavor.
- Make it festive: Add festive sprinkles or mini marshmallows for a fun and celebratory treat.
Nutritional Information (per serving, using 2 tbsp mix and 1 cup almond milk):
This nutritional information is an estimate and may vary depending on the specific ingredients used. It's always best to use a nutrition calculator for personalized information.
- Calories: Approximately 200-250
- Fat: 5-10g
- Protein: 2-5g
- Carbohydrates: 30-40g
- Sugar: 15-25g
This easy, delicious, and healthy vegan cocoa mix is perfect for anyone looking for a quick and satisfying treat. Enjoy! It’s a fantastic addition to your collection of easy recipes and healthy meals. It’s the perfect example of how homemade cooking can be both simple and delicious. This recipe makes a great gift too!