Are you craving that unique, creamy, and subtly sweet coffee you savored at the Norway Pavilion in Epcot's World Showcase? Then you're in luck! This recipe recreates the magic of the Viking Coffee, bringing a taste of Scandinavia right to your kitchen. It's surprisingly easy to make, perfect for a cozy morning or an afternoon pick-me-up. This delicious and easy recipe is a perfect addition to your collection of healthy meals and quick dinner ideas, even if it’s just a delightful beverage!
Ingredients:
- 1 cup strong brewed coffee (preferably dark roast)
- 1/2 cup heavy cream
- 2 tablespoons brown sugar (or to taste)
- 1 teaspoon vanilla extract
- Pinch of cinnamon (optional, for extra warmth)
- Whipped cream (for topping)
- Chocolate shavings (for garnish, optional)
Instructions:
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Brew the Coffee: Start by brewing a strong cup of dark roast coffee. The richness of the coffee is key to replicating the authentic Viking Coffee experience. Let it cool slightly.
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Combine Ingredients: In a blender or shaker, combine the cooled coffee, heavy cream, brown sugar, and vanilla extract. If using, add the cinnamon now as well.
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Blend or Shake: If using a blender, blend until the mixture is smooth and frothy. If using a shaker, close the lid tightly and shake vigorously for about 30 seconds until well combined and frothy.
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Serve: Pour the Viking Coffee into your favorite mug. Top with a generous dollop of whipped cream and a sprinkle of chocolate shavings, if desired.
Tips for Viking Coffee Perfection:
- Coffee Strength: Don't be shy with the coffee! A strong brew is essential for capturing the bold flavor.
- Sweetness Level: Adjust the amount of brown sugar to your preference. Some may prefer it sweeter, while others might enjoy it slightly less sweet.
- Cream Choice: Heavy cream is the best choice for achieving that rich and creamy texture. However, you can substitute with half-and-half for a lighter version.
- Spice it Up: A dash of cardamom or nutmeg can also add a lovely warmth to the coffee, complementing the cinnamon nicely.
Variations:
- Spiced Viking Coffee: Add a pinch of cardamom, nutmeg, and ginger for a warming, spiced twist.
- Mocha Viking Coffee: Stir in 1-2 tablespoons of cocoa powder for a rich mocha flavor.
- Irish Viking Coffee (for the adults!): Add a shot of Irish cream liqueur for a boozy treat (21+ only).
Nutritional Information (per serving, approximate):
- Calories: Approximately 250-300 (depending on the sweetness and additions)
- Fat: High
- Protein: Low
- Carbohydrates: Moderate
This homemade Viking Coffee is a wonderfully delicious and easy treat. It's the perfect way to transport yourself to the magical Norway Pavilion, all from the comfort of your own home. Enjoy this simple yet satisfying recipe, a truly delightful addition to your easy recipes and best recipes arsenal, perfect for any time of day. It's a wonderful example of how simple, healthy meals can be both quick and delicious.