Captain D's Lobster Roll Recipe

2 min read 25-02-2025

Captain D's Lobster Roll Recipe

Are you craving that delicious taste of a Captain D's lobster roll but don't want to leave the house? This recipe brings the iconic seaside flavor right to your kitchen! This easy recipe is perfect for a quick weeknight dinner or a delightful weekend treat. Get ready to experience the joy of homemade cooking with this surprisingly simple and healthy meal. It's a fantastic addition to your repertoire of quick dinner ideas and best recipes.

Ingredients:

  • 1 pound cooked lobster meat, chopped (you can use frozen, thawed lobster meat)
  • 4 tablespoons mayonnaise
  • 2 tablespoons celery, finely chopped
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped fresh chives (or 1 teaspoon dried chives)
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8 hot dog buns, toasted

Instructions:

Get Started:

  1. Begin by gently chopping the cooked lobster meat. Avoid over-chopping; you want to keep some nice chunks for texture.

Prepare the Lobster Salad:

  1. In a medium bowl, combine the chopped lobster meat, mayonnaise, celery, lemon juice, chives, salt, and pepper. Mix everything together gently until it's well combined. Don't overmix, as this can make the lobster salad mushy.

Assemble the Rolls:

  1. Toast your hot dog buns lightly. This adds a lovely crispness to the roll. You can do this in a toaster oven, under a broiler, or in a pan on the stovetop.

  2. Generously fill each toasted bun with the lobster salad.

Serve and Enjoy:

  1. Serve immediately. Garnish with extra chives or a lemon wedge, if desired. Your delicious homemade Captain D's-style lobster roll is ready to be savored!

Tips for the Best Lobster Roll:

  • Fresh is Best: If possible, use fresh, high-quality lobster meat for the best flavor.
  • Don't Overmix: Gently combine the ingredients to avoid overworking the lobster meat.
  • Toasting the Buns: Toasting the buns is crucial; it prevents them from getting soggy and adds a delightful crunch.
  • Season to Taste: Adjust the seasoning (salt and pepper) according to your preference.

Variations:

  • Spicy Lobster Roll: Add a pinch of cayenne pepper or a dash of your favorite hot sauce to the lobster salad for a kick.
  • Avocado Lobster Roll: Incorporate diced avocado into the lobster salad for a creamy and rich twist.
  • Butter-Toasted Buns: For extra richness, brush the buns with melted butter before toasting.

Nutritional Information (per serving, approximate):

  • Calories: Approximately 300-350
  • Protein: Approximately 25-30 grams
  • Fat: Approximately 15-20 grams
  • Carbohydrates: Approximately 20-25 grams

This recipe offers a delicious and relatively healthy alternative to restaurant versions. It’s a fantastic example of easy recipes that deliver big on flavor and satisfaction. Enjoy creating your own delicious homemade lobster rolls! This simple recipe is perfect for anyone looking for quick dinner ideas or delicious dishes without a lot of fuss. It's sure to become one of your best recipes!

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