Crockpot Chicken Alfredo Recipe With Jar Sauce

2 min read 23-02-2025

Crockpot Chicken Alfredo Recipe With Jar Sauce

Craving creamy, dreamy chicken Alfredo but short on time? This Crockpot Chicken Alfredo recipe using jar sauce is your answer! Forget spending hours in the kitchen; this easy recipe delivers restaurant-quality comfort food with minimal effort. Perfect for busy weeknights, this healthy and delicious dish is a winner for the whole family. Let's dive into this simple, homemade recipe.

Ingredients:

  • 1.5 lbs boneless, skinless chicken breasts
  • 1 (24 ounce) jar Alfredo sauce (your favorite brand!)
  • 8 ounces fettuccine pasta
  • 1/2 cup chicken broth
  • 1/4 cup grated Parmesan cheese (plus extra for serving)
  • 2 cloves garlic, minced
  • 1 teaspoon dried Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions:

  1. Prepare the Chicken: Season the chicken breasts generously with salt, pepper, and Italian seasoning. Place them in your slow cooker.

  2. Add Flavor: Pour the chicken broth over the chicken. Add the minced garlic.

  3. Slow Cook: Cook on low for 6-8 hours, or on high for 3-4 hours, or until the chicken is cooked through and easily shreds with a fork.

  4. Shred & Stir: Remove the chicken from the slow cooker and shred it using two forks. Return the shredded chicken to the slow cooker.

  5. Combine with Sauce: Stir in the jar of Alfredo sauce until well combined with the chicken and broth.

  6. Cook Pasta: While the chicken simmers in the Alfredo sauce, cook the fettuccine pasta according to package directions.

  7. Combine & Serve: Drain the pasta and add it to the slow cooker. Stir gently to coat the pasta in the creamy Alfredo sauce. Stir in the Parmesan cheese. Serve immediately, garnished with fresh parsley and extra Parmesan cheese, if desired.

Cooking Tips for the Best Crockpot Chicken Alfredo:

  • Don't Overcook the Chicken: Overcooked chicken can become dry. Check for doneness with a meat thermometer; it should reach an internal temperature of 165°F (74°C).
  • Use Quality Alfredo Sauce: The quality of your Alfredo sauce will significantly impact the final dish's taste. Choose a brand you enjoy.
  • Add Veggies: For a heartier meal, add vegetables like broccoli florets, spinach, or mushrooms during the last 30 minutes of cooking.
  • Spice it Up: Add a pinch of red pepper flakes for a little kick.

Variations:

  • Creamy Tomato Alfredo: Mix in 1/2 cup of your favorite tomato sauce with the Alfredo sauce for a unique twist.
  • Bacon Chicken Alfredo: Add 4-6 slices of cooked and crumbled bacon for extra flavor and texture.
  • Lemon Garlic Alfredo: Add the zest and juice of one lemon along with extra garlic for a brighter flavor profile.

Nutritional Information (per serving, approximate):

This will vary depending on the ingredients used and serving size. Consider using a nutrition calculator for a more precise estimate based on your specific ingredients. Generally, expect a moderate calorie count with a good source of protein and carbohydrates.

This Crockpot Chicken Alfredo recipe is a perfect example of quick dinner ideas that don't compromise on flavor or taste. Enjoy this easy and delicious meal! It's a fantastic addition to your collection of best recipes and healthy meals. The homemade cooking experience is made effortless with this recipe, perfect for those busy weeknights.

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