Are you craving a hearty, delicious meal that's both satisfying and surprisingly simple to make? Look no further! This Hamburger Meat Egg Noodles recipe is a comforting classic, perfect for a weeknight dinner or a cozy weekend lunch. It's a fantastic example of homemade cooking that doesn't require hours in the kitchen. This easy recipe is packed with flavor and will quickly become a family favorite. Get ready to enjoy a truly delicious and healthy meal!
Ingredients:
- 1 pound ground beef (lean or regular, your preference)
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 (14.5 ounce) can diced tomatoes, undrained
- 1 cup beef broth
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 8 ounces egg noodles
Instructions:
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Brown the Beef: Heat a large skillet or Dutch oven over medium-high heat. Add the ground beef and cook, breaking it up with a spoon, until browned. Drain off any excess grease.
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Sauté Aromatics: Add the chopped onion to the skillet and cook until softened, about 5 minutes. Stir in the minced garlic and cook for another minute until fragrant.
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Simmer the Sauce: Pour in the diced tomatoes (undrained), beef broth, oregano, basil, salt, and pepper. Bring the mixture to a simmer, then reduce heat to low, cover, and cook for 15 minutes, allowing the flavors to meld beautifully.
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Cook the Noodles: While the sauce simmers, cook the egg noodles according to package directions.
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Combine and Serve: Drain the cooked noodles and add them to the skillet with the meat sauce. Toss gently to combine, ensuring all the noodles are coated in the flavorful sauce.
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Enjoy!: Serve immediately. Garnish with fresh parsley or a sprinkle of Parmesan cheese, if desired. This quick dinner idea is ready in under 30 minutes!
Cooking Tips for the Best Hamburger Meat Egg Noodles:
- For extra flavor: Use a combination of ground beef and ground pork.
- Spice it up: Add a pinch of red pepper flakes to the sauce for a little heat.
- Veggie boost: Incorporate chopped carrots, celery, or bell peppers along with the onions for added nutrients and texture.
- Creamy variation: Stir in a dollop of sour cream or cream cheese at the end for a richer, creamier sauce.
Variations:
- Mushroom Hamburger Meat Egg Noodles: Add 8 ounces of sliced mushrooms to the skillet with the onions for an earthy twist.
- Cheesy Hamburger Meat Egg Noodles: Sprinkle shredded cheddar cheese over the noodles before serving.
- Italian-inspired: Use Italian seasoning instead of oregano and basil.
Nutritional Information (per serving, approximate):
This will vary depending on the ingredients used, but a typical serving contains roughly:
- Calories: 350-400
- Protein: 25-30g
- Fat: 15-20g
- Carbohydrates: 30-35g
This healthy meals recipe is adaptable to your dietary needs and preferences. Enjoy experimenting with different variations and creating your own unique twist on this delicious classic. This easy recipe is perfect for busy weeknights or relaxed weekend meals. It's a simple yet satisfying dish that the whole family will love. Remember, homemade cooking doesn't have to be complicated to be delicious!