Are you craving a comforting yet sophisticated meal that's surprisingly easy to make? Look no further! This recipe showcases the delightful combination of creamy brie and crisp apples, creating a dish that's perfect for a weeknight dinner or a special occasion. Whether you're a seasoned home cook or just starting your culinary journey, this recipe is your ticket to a delicious and impressive meal. It's one of those best recipes that's both quick and healthy, making it a perfect addition to your collection of quick dinner ideas.
Creamy Brie and Apple Stuffed Chicken Breast
This recipe takes advantage of the beautiful flavors of brie and apples in a simple yet elegant stuffed chicken breast. It's a fantastic example of healthy meals that are also incredibly satisfying. Get ready to impress your family and friends with this easy recipe.
Ingredients:
- 2 boneless, skinless chicken breasts
- 4 ounces brie cheese, rind removed and cut into small pieces
- 1 medium apple (Honeycrisp, Fuji, or Gala recommended), cored and diced
- 1/4 cup chopped walnuts or pecans (optional)
- 2 tablespoons Dijon mustard
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh thyme sprigs (optional, for garnish)
Instructions:
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Prepare the chicken: Preheat your oven to 375°F (190°C). Butterfly each chicken breast by slicing it horizontally almost all the way through, creating a pocket. Be careful not to cut all the way through!
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Make the filling: In a bowl, combine the diced apple, brie cheese, chopped nuts (if using), and Dijon mustard. Season with salt and pepper to taste.
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Stuff the chicken: Gently fill each chicken breast pocket with the apple and brie mixture.
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Cook the chicken: Heat the olive oil in an oven-safe skillet over medium heat. Sear the chicken breasts for 2-3 minutes per side, until lightly browned.
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Bake: Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
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Serve: Garnish with fresh thyme sprigs (if using) and serve immediately. This pairs perfectly with a simple side salad or roasted vegetables.
Cooking Tips and Variations:
- For extra flavor: Add a sprinkle of sage or rosemary to the filling.
- Spice it up: Add a pinch of red pepper flakes to the filling for a little heat.
- Make it vegetarian: Substitute the chicken breasts with large portobello mushrooms, stuffed with the apple and brie mixture.
- Different cheese: Experiment with other cheeses like camembert or goat cheese.
- Applesauce: Leftover apples can be used to make a quick and easy applesauce to serve as a side dish.
Nutritional Information (per serving, approximate):
- Calories: Approximately 350-400
- Protein: 30-35g
- Fat: 15-20g
- Carbohydrates: 10-15g
This recipe provides a delicious and healthy meal option, making it a great addition to your repertoire of homemade cooking. It’s a simple, yet elegant dish that’s sure to become a family favorite. Enjoy!