Are you looking for quick dinner ideas that are both healthy and incredibly flavorful? Look no further! Sliced pork is incredibly versatile, lending itself to a wide variety of delicious dishes, perfect for busy weeknights. From quick stir-fries to comforting noodle bowls, this lean protein is a fantastic base for countless easy recipes. This post showcases some of the best recipes with sliced pork, perfect for beginner cooks and experienced chefs alike. Get ready to elevate your homemade cooking!
Honey Garlic Glazed Pork Stir-Fry: A Quick & Easy Recipe
This honey garlic glazed pork stir-fry is a fantastic example of how easy it is to create delicious and healthy meals with sliced pork. It's ready in under 30 minutes, making it a perfect quick dinner idea.
Prep Time: 15 minutes Cook Time: 15 minutes Serves: 4
Ingredients:
- 1 lb sliced pork (loin or tenderloin)
- 1 tbsp olive oil
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 2 cloves garlic, minced
- 1 cup broccoli florets
- 1/2 cup snow peas
- 1/4 cup honey
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tsp sesame oil
- 1/2 tsp ginger, grated
- Sesame seeds for garnish (optional)
- Cooked rice, for serving
Instructions:
- Heat olive oil in a large skillet or wok over medium-high heat. Add the sliced pork and cook until browned, about 5-7 minutes. Remove the pork from the skillet and set aside.
- Add the bell peppers and onion to the skillet and cook until softened, about 5 minutes. Stir in the garlic and ginger and cook for another minute until fragrant.
- Add the broccoli and snow peas and cook for 2-3 minutes until slightly tender-crisp.
- Return the pork to the skillet. In a small bowl, whisk together the honey, soy sauce, rice vinegar, and sesame oil. Pour the sauce over the pork and vegetables.
- Cook for 2-3 minutes, or until the sauce has thickened and the pork is coated evenly.
- Garnish with sesame seeds, if desired, and serve over cooked rice.
Cooking Tips:
- For extra flavor, marinate the pork in a mixture of soy sauce, ginger, and garlic for at least 30 minutes before cooking.
- Don't overcrowd the skillet when cooking the pork. Cook in batches if necessary to ensure even browning.
- Adjust the amount of honey to your liking. If you prefer a less sweet glaze, reduce the amount of honey.
Variations:
- Spicy Stir-Fry: Add a pinch of red pepper flakes or a dash of sriracha to the sauce for a spicy kick.
- Vegetable Stir-Fry: Add your favorite vegetables, such as carrots, mushrooms, or zucchini.
- Peanut Sauce Stir-Fry: Substitute the honey garlic sauce with your favorite peanut sauce.
Nutritional Information (per serving, approximate):
- Calories: Approximately 400-450
- Protein: 30-35g
- Fat: 15-20g
- Carbohydrates: 30-35g
This honey garlic glazed pork stir-fry is just one example of the many delicious and easy recipes you can create with sliced pork. Experiment with different flavors and ingredients to find your new favorite dish! Enjoy your healthy and flavorful homemade meals. Remember to explore other food recipes and discover more best recipes to expand your culinary horizons. These quick dinner ideas are perfect for busy weeknights, offering delicious dishes and healthy meals without the fuss.