Tired of the same old dinner routine? Craving something delicious, cheesy, and surprisingly easy? Then look no further! This Rhodes Rolls Pizza recipe is your new go-to for quick weeknight meals or a fun family activity. Forget complicated dough making; we're using store-bought Rhodes rolls for a shortcut that doesn't compromise on flavor. This recipe is perfect for busy weeknights, making it a staple for healthy meals and quick dinner ideas.
Ingredients:
- 1 package (16-20 count) Rhodes Dinner Rolls, thawed
- 1/2 cup pizza sauce (your favorite!)
- 2 cups shredded mozzarella cheese
- 1 cup of your favorite pizza toppings (pepperoni, mushrooms, onions, peppers – get creative!)
Instructions:
Get Started:
- Preheat your oven to 375°F (190°C). Lightly grease a large baking sheet. This ensures your pizzas won't stick.
Prepare the Rolls:
- Gently separate the thawed Rhodes rolls. Don't worry about them being perfectly round; they’ll puff up beautifully in the oven. Place them onto the prepared baking sheet, leaving a little space between each roll.
Build Your Pizza:
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Using a spoon or spatula, spread a thin layer of pizza sauce on top of each Rhodes roll. Don't overload; we want the cheese to be the star!
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Sprinkle a generous amount of mozzarella cheese over the sauce. Again, don’t be shy with the cheese!
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Now comes the fun part: add your favorite pizza toppings. Get creative! Evenly distribute them across the cheese.
Bake to Perfection:
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Bake for 15-20 minutes, or until the rolls are golden brown and the cheese is melted and bubbly. Keep a close eye on them as ovens vary.
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Once baked, remove the baking sheet from the oven and let the pizzas cool for a few minutes before serving. This allows the cheese to set slightly and prevents burns.
Tips for the Best Rhodes Rolls Pizza:
- Don't over-sauce: Too much sauce can make the rolls soggy. A thin layer is perfect.
- Pre-cook toppings: For toppings like onions or peppers, consider sautéing them beforehand to prevent them from releasing too much moisture during baking.
- Get creative with toppings: This recipe is a blank canvas for your culinary creativity! Try different cheeses, meats, vegetables, or even add a sprinkle of herbs for extra flavor.
Delicious Variations:
- BBQ Chicken Pizza: Use BBQ sauce instead of pizza sauce, add shredded cooked chicken, red onions, and a sprinkle of cilantro.
- Mediterranean Pizza: Use pesto instead of pizza sauce, top with feta cheese, Kalamata olives, sun-dried tomatoes, and spinach.
- Spicy Sausage Pizza: Use your favorite spicy Italian sausage, crushed red pepper flakes, and mozzarella cheese.
Nutritional Information (Per Serving – Approximate):
This will vary depending on the toppings used. For a basic cheese pizza, one serving might contain approximately:
- Calories: 250-300
- Fat: 10-15g
- Protein: 10-12g
- Carbohydrates: 30-35g
This Rhodes Rolls Pizza recipe is a simple, delicious, and adaptable meal that’s perfect for busy weeknights. It's a fantastic example of easy recipes and homemade cooking that delivers big on flavor without a lot of fuss. Enjoy!