Are you ready to elevate your cocktail game? Forget sugary mixers and complicated steps; this Rum Old Fashioned recipe is your ticket to a sophisticated, yet surprisingly easy, drink. It’s the perfect blend of rich rum, subtly sweet notes, and a delightful bitterness that makes it a timeless classic, perfect for a cozy night in or a sophisticated gathering. This recipe is your guide to crafting the perfect Rum Old Fashioned, every time.
Ingredients:
- 2 ounces Dark Rum (preferably a high-quality, aged rum)
- 1 sugar cube (or 1 teaspoon granulated sugar)
- 2 dashes Angostura bitters
- Orange peel, for garnish
Instructions:
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Muddle the sugar: In an Old Fashioned glass (a short, sturdy glass works too!), gently muddle the sugar cube with a few dashes of water until it dissolves completely. You don't want to crush the sugar; simply dissolve it to create a simple syrup. If using granulated sugar, stir it into a small amount of water until dissolved.
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Add the bitters and rum: Add the Angostura bitters to the glass. Then, pour in the dark rum.
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Stir gently: Using a bar spoon or a long spoon, stir the mixture gently for about 20-30 seconds. This helps to chill the drink and properly incorporate the flavors. Don't over-stir, as this can dilute the drink.
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Add ice: Fill the glass with large ice cubes. Larger cubes melt slower, keeping your drink colder for longer.
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Garnish and serve: Express the oils from an orange peel over the drink by gently pressing the peel against the rim of the glass. Then, drop the peel into the drink as a garnish. Serve immediately and enjoy responsibly!
Tips for the Perfect Rum Old Fashioned:
- Ice matters: Using large, quality ice cubes is crucial for a well-chilled, slow-melting drink. Consider making your own ice spheres for an extra touch of elegance.
- Rum selection: The rum is the star of this show! Experiment with different dark rums to find your favorite profile. A well-aged rum will add depth and complexity.
- Bitters balance: Adjust the amount of bitters to your liking. If you prefer a more pronounced bitter flavor, add a few extra dashes.
- Sugar adjustment: Similarly, you can adjust the amount of sugar based on your sweetness preference.
Variations:
- Spiced Rum Old Fashioned: Substitute your dark rum with a spiced rum for a warm, comforting twist.
- Pineapple Old Fashioned: Muddle a small piece of fresh pineapple with the sugar for a tropical flair.
- Cherry Old Fashioned: Add a maraschino cherry to the muddling process or as a garnish for an extra touch of sweetness and vibrancy.
Nutritional Information (per serving, approximate):
- Calories: Approximately 150-200 (depending on rum and sugar used)
- Carbs: Approximately 10-15g
- Protein: Negligible
- Fat: Negligible
This Rum Old Fashioned is more than just a cocktail; it's an experience. The combination of simple ingredients, meticulous preparation, and exquisite flavor makes it a delicious and memorable drink. Whether you're a seasoned mixologist or a beginner, this recipe will guide you to crafting this classic with ease. Enjoy!