Are you craving the gooey, chocolatey goodness of s'mores but without the campfire hassle? Then this easy oven-baked s'mores recipe is perfect for you! This delightful dessert is a simple twist on a classic, delivering all the warm, melty deliciousness you love, made incredibly easy with this simple recipe perfect for satisfying any sweet tooth. Get ready to experience a whole new level of s'more satisfaction! It's a fantastic quick dinner idea after a busy day, and a healthier option than many other desserts.
Ingredients:
- 1 package (10-12 ounces) graham crackers
- 1 cup milk chocolate chips (semi-sweet or dark chocolate works well too!)
- 1 cup marshmallows (mini marshmallows are ideal)
- 1/4 cup butter, melted
Instructions:
Get Started:
- Preheat your oven to 350°F (175°C). Lightly grease a baking dish (approximately 8x8 inches).
Assemble the S'mores:
-
Arrange half of the graham crackers in the bottom of your prepared baking dish.
-
Sprinkle half of the chocolate chips evenly over the graham crackers.
-
Top with a generous layer of marshmallows.
-
Repeat layers: Add the remaining graham crackers, then the remaining chocolate chips.
Bake & Enjoy:
-
Pour the melted butter evenly over the top layer. This helps the marshmallows brown beautifully and adds a touch of richness.
-
Bake for 12-15 minutes, or until the marshmallows are golden brown and the chocolate is melted and bubbly.
-
Let the s'mores bake cool slightly before cutting into squares and serving. Enjoy warm!
Tips for the Perfect Oven-Baked S'mores:
- Don't overbake! Keep a close eye on your s'mores as they bake; overbaking can result in burnt marshmallows.
- Mini marshmallows are best: They distribute more evenly and melt beautifully.
- Experiment with chocolate: Try different types of chocolate chips, such as milk chocolate, dark chocolate, or even white chocolate, for a unique flavor experience. You can also add in chopped nuts or other sweet treats.
- Customize your graham crackers: Use different flavored graham crackers for an extra layer of flavor.
- Make it ahead: Assemble the s'mores layers ahead of time and bake them just before serving.
Variations:
- Fruity S'mores: Add a layer of your favorite berries (strawberries, raspberries, blueberries) between the chocolate and marshmallows for a delightful fruity twist.
- Peanut Butter S'mores: Spread a layer of peanut butter on the graham crackers before adding the chocolate and marshmallows.
- Salted Caramel S'mores: Drizzle salted caramel sauce over the baked s'mores for an extra touch of sweetness and saltiness.
Nutritional Information (per serving, approximate):
This will vary depending on the specific ingredients used. For a general estimate using standard ingredients, one serving could contain approximately:
- Calories: 250-300
- Fat: 12-15g
- Carbohydrates: 35-40g
- Sugar: 20-25g
- Protein: 3-4g
These are estimates and may vary based on the brands of ingredients used and serving size.
This homemade cooking recipe is a perfect example of delicious dishes that are easy to make. It's a great way to enjoy a classic treat with a modern twist. Whether you are looking for easy recipes or healthy meals, this oven-baked s'mores recipe is a fantastic addition to your dessert repertoire. Enjoy the simple joy of this easy dessert!