Sugar Cookie Mug Cake Recipe

2 min read 14-02-2025

Sugar Cookie Mug Cake Recipe

Craving a delicious sugar cookie but don't have the time (or energy) for baking a whole batch? This Sugar Cookie Mug Cake recipe is your answer! This easy recipe delivers all the warm, comforting flavors of a classic sugar cookie in a single-serving mug cake, ready in minutes. Perfect for a quick dessert, a midnight snack, or a delightful little treat any time you need a sugar rush. Get ready to enjoy this simple and satisfying homemade cooking experience!

Ingredients:

  • 4 tablespoons all-purpose flour
  • 4 tablespoons granulated sugar
  • 2 tablespoons brown sugar
  • 1/4 teaspoon baking powder
  • Pinch of salt
  • 3 tablespoons milk
  • 3 tablespoons vegetable oil
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon (optional, for extra warmth)
  • Sprinkles (optional, for extra fun!)

Instructions:

  1. Prep Your Mug: Choose a large mug (at least 12 ounces) that's microwave-safe.

  2. Combine Dry Ingredients: In the mug, whisk together the flour, granulated sugar, brown sugar, baking powder, salt, and cinnamon (if using).

  3. Add Wet Ingredients: Add the milk, oil, and vanilla extract to the mug. Stir vigorously until a smooth batter forms. Don't overmix; a few lumps are okay.

  4. Microwave: Microwave on high for 60-90 seconds, or until the cake is cooked through and a toothpick inserted into the center comes out clean. Microwave ovens vary, so keep an eye on it!

  5. Cool and Decorate (Optional): Let the mug cake cool slightly before adding your favorite sprinkles or a dusting of powdered sugar.

Cooking Tips for the Best Mug Cake:

  • Don't Overmix: Overmixing the batter can lead to a tough mug cake. Mix just until the ingredients are combined.
  • Adjust Cooking Time: Microwave ovens vary in power. Start with 60 seconds and add 15-second intervals until the cake is cooked through.
  • Mug Size Matters: Using a larger mug will result in a flatter, wider cake, while a smaller mug will produce a taller, more concentrated treat.

Variations:

  • Chocolate Chip Sugar Cookie Mug Cake: Stir in 1-2 tablespoons of chocolate chips to the batter before microwaving.
  • Nutty Delight: Add 1 tablespoon of chopped nuts (pecans, walnuts, or almonds) for a delightful crunch.
  • Spiced it Up: Experiment with different spices like nutmeg or cardamom to create unique flavor profiles.

Nutritional Information (Approximate, per serving):

  • Calories: Approximately 250-300
  • Fat: 12-15g
  • Carbohydrates: 35-40g
  • Protein: 3-4g

This nutritional information is an estimate and may vary depending on the specific ingredients used.

This quick and easy sugar cookie mug cake recipe is a fantastic addition to your collection of healthy meals and quick dinner ideas. It’s a delicious dish, perfect for satisfying those sweet cravings without the fuss of traditional baking. Enjoy!

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