2 Ingredient Cookie Recipe

2 min read 15-02-2025

2 Ingredient Cookie Recipe

Are you craving a sweet treat but short on time and ingredients? Then look no further! This unbelievably simple 2-ingredient peanut butter cookie recipe is the perfect solution for satisfying your sweet tooth without hours spent in the kitchen. It’s a fantastic quick dinner dessert, perfect for busy weeknights or impromptu gatherings. Get ready to experience the joy of homemade cooking with minimal effort and maximum flavor! This recipe is a fantastic example of easy recipes and healthy meals being one and the same, offering a delicious and surprisingly nutritious snack.

Ingredients:

  • 1 cup creamy peanut butter (natural is great, but any kind will do!)
  • 1 cup granulated sugar

Instructions:

  1. Combine Ingredients: In a medium bowl, thoroughly combine the peanut butter and sugar until a smooth, uniform dough forms. You might need to use your hands for the last bit, it gets easier as you go!

  2. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. This prevents sticking and makes cleanup a breeze.

  3. Shape the Cookies: Roll the dough into 1-inch balls. Place them about 2 inches apart on the prepared baking sheet.

  4. Flatten the Cookies: Use a fork to flatten each cookie ball, creating a criss-cross pattern on top. This gives the cookies their characteristic texture.

  5. Bake: Bake for 8-10 minutes, or until the edges are lightly golden brown. Keep a close eye on them, as they can burn quickly.

  6. Cool & Enjoy: Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, enjoy your delicious, homemade peanut butter cookies!

Tips for Perfect 2-Ingredient Peanut Butter Cookies:

  • Use room temperature peanut butter: This will make the dough easier to mix and handle.
  • Don't overbake: Overbaked cookies will be dry and crumbly. Start checking them at 8 minutes.
  • Add a pinch of salt: For an extra flavor boost, add a pinch of salt to the dough.
  • Get creative with variations: See the "Variations" section below for some fun ideas!

Variations:

  • Chocolate Peanut Butter Cookies: Add ½ cup of chocolate chips to the dough for a decadent twist.
  • Oatmeal Peanut Butter Cookies: Stir in ½ cup of rolled oats for added texture and fiber. This helps make it a more filling, healthy snack.
  • Spiced Peanut Butter Cookies: Add ½ teaspoon of cinnamon or nutmeg for a warm, comforting flavor.

Nutritional Information (per cookie, approximate):

  • Calories: Approximately 100-120
  • Fat: 6-7g
  • Sugar: 7-8g
  • Protein: 2-3g

Note: Nutritional information is approximate and may vary based on the specific ingredients used.

This simple recipe is a great example of how delicious dishes can be easy and quick to make. It's a perfect choice for anyone looking for easy recipes or healthy meals that won't sacrifice flavor. Enjoy these incredibly easy, satisfying, and delicious peanut butter cookies! They're a fantastic addition to your collection of best recipes.

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