Tired of the same old appetizers? Craving something creamy, cheesy, and utterly irresistible? Then look no further! This Bagel Dip Recipe featuring the sharp, nutty goodness of Old English cheese is the perfect solution for your next gathering or a cozy night in. This easy recipe is a crowd-pleaser, guaranteed to be devoured in minutes. It's the ultimate in homemade cooking, transforming simple ingredients into a delicious dish. Perfect for quick dinner ideas, this recipe is also a healthy meal option when served with whole-wheat bagels.
Ingredients:
- 8 ounces Old English cheese, shredded
- 4 ounces cream cheese, softened
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons milk
- 1 tablespoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and freshly ground black pepper to taste
- Everything Bagel seasoning, for garnish (optional)
Instructions:
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Combine the Cheeses: In a medium-sized bowl, combine the shredded Old English cheese and softened cream cheese. Make sure the cream cheese is at room temperature for easy mixing.
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Add the Wet Ingredients: Add the mayonnaise, sour cream, milk, Dijon mustard, and Worcestershire sauce to the bowl.
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Season and Mix: Stir in the garlic powder, onion powder, salt, and pepper. Mix thoroughly until everything is well combined and creamy. Taste and adjust seasonings as needed.
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Chill (Optional): For best results, cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. This step is optional but highly recommended for a more intense flavor profile.
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Serve and Enjoy: Serve your delicious Old English cheese bagel dip with your favorite bagels, crackers, vegetable sticks, or potato chips. Garnish with Everything Bagel seasoning for an extra burst of flavor.
Tips and Variations:
- Spice it Up: Add a pinch of cayenne pepper or a dash of your favorite hot sauce for a spicy kick.
- Herby Twist: Incorporate fresh herbs like chives, dill, or parsley for an extra layer of flavor. A tablespoon of chopped fresh chives works particularly well.
- Creamy Upgrade: For an even creamier dip, use full-fat cream cheese and sour cream.
- Make it Ahead: This dip can be made up to two days in advance and stored in the refrigerator. This makes it ideal for meal prepping or preparing for parties.
Nutritional Information (per serving, approximate):
This information is an estimate and will vary based on specific ingredients used and serving size.
- Calories: Approximately 150-200
- Fat: 12-15g
- Protein: 4-5g
- Carbohydrates: 5-7g
This Old English cheese bagel dip recipe is a simple yet sophisticated appetizer or snack that is perfect for any occasion. It's one of the best recipes for a quick and easy meal, and the sharp, savory flavor of the Old English cheese makes it truly unforgettable. Enjoy this delicious and easy food recipe! We're confident this will become one of your go-to healthy meals and quick dinner ideas.