Are you tired of the same old breakfast routine? Craving something warm, comforting, and bursting with flavor? Then look no further! This Cinnamon Toast Cereal recipe is the perfect solution for a quick, healthy, and incredibly delicious start to your day. It's surprisingly easy to make, customizable to your liking, and a guaranteed crowd-pleaser for the whole family. Get ready to elevate your breakfast game with this simple yet satisfying homemade treat!
Ingredients:
- 4 cups bread, cubed (day-old bread works best!)
- 1/2 cup milk (dairy or non-dairy)
- 1/4 cup butter, melted
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon vanilla extract
- Optional: 1/4 cup chopped nuts (pecans, walnuts, or almonds)
- Optional: Raisins or other dried fruits
- Optional: Maple syrup or honey for extra sweetness
Instructions:
Get started:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.
Prepare the bread:
- In a large bowl, gently toss the cubed bread with melted butter, ensuring all pieces are lightly coated.
Add the spices and sweetness:
- In a separate bowl, whisk together the brown sugar, cinnamon, and vanilla extract. Add this mixture to the buttered bread and toss until evenly distributed. If using nuts or dried fruits, add them now and mix well.
Bake to perfection:
- Spread the bread cubes in a single layer on the prepared baking sheet. Bake for 15-20 minutes, or until golden brown and crispy, stirring halfway through for even cooking. Keep a close eye on it to prevent burning.
Serve and enjoy:
- Once baked, let the cereal cool slightly before serving. Pour milk over the cereal and enjoy immediately! You can also add a drizzle of maple syrup or honey for extra sweetness if desired.
Tips for the Best Cinnamon Toast Cereal:
- Day-old bread: Using slightly stale bread helps prevent the cereal from becoming soggy.
- Even coating: Ensure the bread cubes are evenly coated in the butter and spice mixture for consistent flavor and texture.
- Don't overcrowd the pan: Spread the bread cubes in a single layer to ensure even baking and crispiness.
- Adjust sweetness: Adjust the amount of brown sugar to your preference.
- Customize it: Feel free to experiment with different spices, such as nutmeg or cardamom.
Variations:
- Fruity Cinnamon Toast Cereal: Add a handful of blueberries, raspberries, or strawberries to the mix for a burst of fresh fruit flavor.
- Spiced Pumpkin Cinnamon Toast Cereal: During the fall, add pumpkin puree and pumpkin pie spice for a seasonal twist.
- Chocolate Cinnamon Toast Cereal: Stir in some cocoa powder along with the cinnamon for a decadent chocolatey flavor.
Nutritional Information (per serving, approximate):
This information is based on a serving of approximately 1 cup of cereal with 1/2 cup of milk and may vary based on specific ingredients used.
- Calories: Approximately 250-300
- Protein: Approximately 5-7 grams
- Carbohydrates: Approximately 40-50 grams
- Fat: Approximately 10-12 grams
This Cinnamon Toast Cereal recipe is a perfect example of easy recipes and healthy meals that are quick to make and packed with flavor. It’s a delicious alternative to store-bought cereals, making it a great addition to your collection of homemade cooking recipes. It’s a perfect option for quick dinner ideas or a satisfying breakfast treat. Try it today and discover your new favorite breakfast!