Cucumber Mint Martini Recipe

2 min read 24-02-2025

Cucumber Mint Martini Recipe

Summer has arrived, and what better way to celebrate than with a refreshing and incredibly flavorful Cucumber Mint Martini? This easy cocktail recipe is perfect for a hot day, a sophisticated gathering, or simply a relaxing evening at home. It's a delicious blend of cool cucumber, invigorating mint, and a crisp vodka base, creating a drink that's both light and satisfying. Forget complicated cocktails; this is homemade happiness in a glass!

Ingredients:

  • 4 cups cubed cucumber (about 2 medium)
  • 1 cup fresh mint leaves
  • 1 ½ cups vodka (your favorite brand will do!)
  • ¾ cup fresh lime juice (about 6-8 limes)
  • ¾ cup simple syrup (recipe below)
  • Ice
  • Cucumber ribbons and mint sprigs for garnish (optional)

Simple Syrup Recipe:

  • 1 cup granulated sugar
  • 1 cup water

Instructions:

  1. Prepare the Simple Syrup: Combine sugar and water in a small saucepan over medium heat. Stir until sugar dissolves completely. Bring to a simmer for 2-3 minutes, then remove from heat and let cool completely. This can be made ahead of time and stored in the refrigerator for up to 2 weeks.

  2. Muddle the Cucumber and Mint: Gently muddle the cucumber and mint leaves in a large pitcher to release their flavors. Don't over-muddle; you want a slight release of flavor, not a complete purée.

  3. Combine Ingredients: Add the vodka, lime juice, and cooled simple syrup to the pitcher with the muddled cucumber and mint. Stir well to combine.

  4. Chill: Cover the pitcher and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld beautifully. The longer it chills, the more delicious it becomes!

  5. Serve: Fill martini glasses with ice. Strain the cucumber mint mixture into the glasses. Garnish with a cucumber ribbon and a mint sprig, if desired.

Cooking Tips for the Best Cucumber Mint Martini:

  • Use high-quality ingredients: The flavor of your martini will depend heavily on the quality of your vodka, lime juice, and especially your mint. Fresh ingredients are key!

  • Don't over-muddle: A gentle muddle is key. Over-muddling will make the drink bitter.

  • Adjust sweetness to your liking: If you prefer a sweeter martini, add more simple syrup. If you prefer a tart one, reduce the amount of simple syrup or increase the lime juice.

  • Make it ahead: This martini is even better after chilling for a few hours or overnight. This allows the flavors to meld together perfectly.

Variations:

  • Spicy Cucumber Mint Martini: Add a few slices of jalapeño pepper along with the cucumber and mint for a spicy kick.

  • Cucumber Mint Mojito: Replace the vodka with white rum for a refreshing twist on a classic mojito.

  • Non-alcoholic Cucumber Mint Cooler: Omit the vodka entirely for a delightful non-alcoholic version, perfect for any occasion.

Nutritional Information (per serving, approximate):

This will vary based on ingredients used but a general estimate for one serving is approximately:

  • Calories: 150-200
  • Carbohydrates: 10-15g
  • Sugar: 10-15g

This Cucumber Mint Martini is the perfect addition to your summer cocktail repertoire. Easy to make, incredibly refreshing, and utterly delicious, it's sure to become a new favorite. Enjoy responsibly!

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