Fresh Success Coleslaw Mix Recipe

2 min read 24-02-2025

Fresh Success Coleslaw Mix Recipe

Are you looking for a vibrant and refreshing side dish that's both easy to make and incredibly delicious? Then look no further! This Fresh Success Coleslaw Mix recipe is your answer. Forget those bland, pre-packaged coleslaws; this homemade version is bursting with fresh flavor and takes only minutes to prepare. Perfect for weeknight dinners, potlucks, or even a simple lunch, this recipe will become a staple in your healthy meal repertoire. It's one of those best recipes that's surprisingly easy to master, making it ideal for even the busiest of cooks. This easy recipe is a fantastic example of delicious dishes that don't require hours in the kitchen.

Ingredients:

  • 1 medium head of green cabbage, thinly sliced
  • 1 medium carrot, peeled and shredded
  • 1/2 cup red onion, thinly sliced
  • 1/2 cup mayonnaise (or Greek yogurt for a healthier option)
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon sugar (or honey for a natural sweetener)
  • 1 teaspoon celery seed
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

Step 1: Prep the Veggies

First, wash and prepare your vegetables. Thinly slice the green cabbage using a sharp knife or mandoline slicer for even pieces. Peel and shred the carrot using a grater or food processor. Thinly slice the red onion. This is a crucial step for achieving the best texture and preventing overly strong onion flavor.

Step 2: Combine the Dressing

In a small bowl, whisk together the mayonnaise (or Greek yogurt), apple cider vinegar, sugar (or honey), celery seed, salt, and pepper until well combined. Adjust the sweetness and tanginess to your preference. Taste and adjust seasonings as needed - this homemade cooking magic happens with small adjustments.

Step 3: Toss & Serve

Add the sliced cabbage, shredded carrot, and red onion to a large bowl. Pour the dressing over the vegetables and gently toss to coat evenly. Avoid over-mixing, as this can bruise the cabbage and make it soggy.

Step 4: Chill & Enjoy

For best results, cover the coleslaw and refrigerate for at least 30 minutes before serving. This allows the flavors to meld and the cabbage to soften slightly, enhancing the overall taste. This quick dinner idea is even better the next day!

Tips & Variations:

  • For a spicier kick: Add a pinch of cayenne pepper or a dash of your favorite hot sauce to the dressing.
  • Add some crunch: Toss in some chopped walnuts, pecans, or sunflower seeds for added texture.
  • Make it sweeter: Increase the amount of sugar or honey to your liking.
  • Make it creamier: Use a combination of mayonnaise and sour cream for a richer dressing.
  • Add some freshness: Incorporate finely chopped fresh herbs like parsley or dill for a burst of freshness.

Nutritional Information (per serving, approximate):

  • Calories: Approximately 150-200 (depending on ingredients used)
  • Fat: Variable, depending on mayonnaise/yogurt choice
  • Protein: Low
  • Carbohydrates: Moderate
  • Fiber: Moderate

This Fresh Success Coleslaw Mix recipe is a simple yet satisfying side dish that's perfect for any occasion. Enjoy the fresh flavors and easy preparation of this healthy meal! It's one of those food recipes you'll want to make again and again. Its quick preparation makes it a perfect addition to your quick dinner ideas list. Homemade cooking doesn't get much easier or tastier than this!

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