Are you a fan of those incredibly soft, flavorful rolls from Jersey Mike's Subs? That signature bread is half the reason their subs are so addictive! Well, you're in luck because today we're sharing a recipe that gets you incredibly close to recreating that magic in your own kitchen. This recipe offers a delicious homemade alternative, perfect for elevating your sandwich game. Forget store-bought – let's dive into the world of easy recipes and make some truly amazing bread! This is a fantastic quick dinner idea, too, especially if you’re short on time but want a delicious and healthy meal.
Ingredients:
This Jersey Mike's bread recipe requires simple, readily available ingredients for a homemade cooking experience that's both rewarding and delicious.
- 1 cup warm water (105-115°F)
- 2 ¼ teaspoons active dry yeast
- 1 tablespoon granulated sugar
- 2 tablespoons olive oil
- 1 teaspoon salt
- 3 cups all-purpose flour, plus more for dusting
- ½ cup bread flour (optional, for a chewier texture)
- Cornmeal or semolina flour, for dusting baking sheet (optional)
Instructions:
Let's get baking! This recipe offers simple, step-by-step instructions for a satisfying homemade bread experience.
Step 1: Activate the Yeast
In a large bowl, combine the warm water, yeast, and sugar. Let stand for 5-10 minutes until foamy. This ensures the yeast is alive and ready to work its magic!
Step 2: Combine Wet Ingredients
Stir in the olive oil and salt to the yeast mixture.
Step 3: Add the Flour
Gradually add the all-purpose flour and bread flour (if using), mixing with a wooden spoon or your hands until a shaggy dough forms.
Step 4: Knead the Dough
Turn the dough out onto a lightly floured surface and knead for 5-7 minutes, until the dough is smooth and elastic. If the dough is too sticky, add a little more flour, a tablespoon at a time.
Step 5: First Rise
Place the dough in a lightly oiled bowl, turning to coat. Cover with plastic wrap and let rise in a warm place for 1-1.5 hours, or until doubled in size.
Step 6: Shape the Rolls
Punch down the dough to release the air. Divide the dough into 8 equal pieces. Shape each piece into an oval or round roll, depending on your preference.
Step 7: Second Rise
Place the shaped rolls on a baking sheet dusted with cornmeal or semolina flour (this helps prevent sticking and adds a nice texture). Cover loosely with plastic wrap and let rise for another 30-45 minutes.
Step 8: Bake the Rolls
Preheat your oven to 375°F (190°C). Bake the rolls for 18-20 minutes, or until golden brown.
Step 9: Cool and Enjoy!
Remove the rolls from the oven and let them cool on a wire rack before slicing and serving. Enjoy your delicious homemade Jersey Mike's style bread!
Tips and Variations:
- For a richer flavor, try using a combination of olive oil and melted butter.
- Add herbs like rosemary or oregano to the dough for an aromatic twist.
- Experiment with different flours, such as whole wheat flour, for a healthier option. (Adjust water as needed).
- To achieve a crispier crust, brush the rolls with milk or egg wash before baking.
Nutritional Information (per roll, approximate):
- Calories: Approximately 150-200
- Protein: Approximately 5-7g
- Carbohydrates: Approximately 25-35g
- Fat: Approximately 4-6g
This nutritional information is an estimate and may vary depending on the specific ingredients used. This recipe offers a delicious and relatively healthy option for homemade cooking. Enjoy the best recipes and the satisfaction of creating something amazing from scratch!