Are you tired of leftover dinner rolls going stale in your bread basket? Don't let those delicious, fluffy rolls go to waste! This post is packed with creative and easy recipes to transform your leftover dinner rolls into exciting new meals and snacks. From savory dishes to sweet treats, we've got you covered with simple, delicious ideas perfect for busy weeknights or a fun weekend brunch. Get ready to unleash the potential of those extra rolls!
Ingredient Spotlight: Your Leftover Dinner Rolls
Before we dive into the recipes, let's talk about the star ingredient: your leftover dinner rolls! Any kind will work – homemade, store-bought, plain, or even slightly sweet. The key is to use them before they become completely hard. Slightly stale rolls are actually ideal for many of these recipes as they hold their shape better.
Recipe 1: Garlic Parmesan Breadcrumbs
This is a fantastic way to use up day-old rolls and add a burst of flavor to your next meal.
Ingredients:
- 4-6 leftover dinner rolls, torn into bite-sized pieces
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1/4 teaspoon dried oregano
- Salt and pepper to taste
Instructions:
- Preheat oven to 350°F (175°C).
- In a large bowl, combine the torn bread pieces, Parmesan cheese, minced garlic, olive oil, oregano, salt, and pepper. Toss well to ensure everything is evenly coated.
- Spread the mixture in a single layer on a baking sheet.
- Bake for 10-12 minutes, or until golden brown and crispy.
- Let cool slightly before using as a topping for soups, salads, or casseroles.
Recipe 2: French Toast Casserole
Transform leftover dinner rolls into a comforting and delicious breakfast or brunch casserole.
Ingredients:
- 6-8 leftover dinner rolls, torn into bite-sized pieces
- 4 large eggs
- 1 cup milk
- 1/4 cup heavy cream
- 1 teaspoon vanilla extract
- 1/4 cup maple syrup
- 1/2 teaspoon cinnamon
- Pinch of salt
Instructions:
- Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
- In a large bowl, whisk together eggs, milk, heavy cream, vanilla extract, maple syrup, cinnamon, and salt.
- Add the torn dinner rolls to the egg mixture and gently stir to coat. Let sit for 10-15 minutes to allow the rolls to absorb the liquid.
- Pour the mixture into the prepared baking dish.
- Bake for 30-35 minutes, or until golden brown and set.
- Serve warm with extra maple syrup and fresh berries.
Recipe 3: Bread Pudding
This classic dessert is a delightful way to use up stale dinner rolls.
Ingredients:
- 6-8 leftover dinner rolls, torn into bite-sized pieces
- 4 cups milk
- 1/2 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Raisins or other dried fruits (optional)
Instructions:
- Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
- In a large bowl, whisk together milk, sugar, eggs, vanilla extract, cinnamon, and nutmeg.
- Add the torn dinner rolls and any desired dried fruits to the milk mixture. Gently stir to combine. Let sit for 15-20 minutes to allow the rolls to absorb the liquid.
- Pour the mixture into the prepared baking dish.
- Bake for 45-50 minutes, or until golden brown and set.
- Let cool slightly before serving.
Tips and Variations:
- Freezing: Leftover rolls can be frozen for later use. Simply wrap them tightly in plastic wrap and then foil, and freeze for up to 3 months. Thaw overnight in the refrigerator before using.
- Sweet or Savory: These recipes can be easily adapted to your preference. Add herbs and cheese to the bread pudding for a savory twist, or incorporate chocolate chips into the French toast casserole.
- Customize your toppings: Get creative with your breadcrumb topping! Try adding different cheeses, herbs, or spices.
Nutritional Information (Approximate, per serving, varies based on recipe):
- Calories: 200-300
- Protein: 5-10g
- Carbohydrates: 30-45g
- Fat: 5-15g
Enjoy experimenting with these delicious ways to use up your leftover dinner rolls! These easy recipes are perfect for minimizing food waste and adding a little extra flavor to your meals.