Turkey Pinwheel Recipes Cream Cheese

3 min read 26-02-2025

Turkey Pinwheel Recipes Cream Cheese

Tired of the same old lunchtime routine? Craving a flavorful and fun snack that’s both satisfying and easy to prepare? Then look no further! These Turkey Pinwheel Recipes with cream cheese are the perfect solution. They're incredibly versatile, perfect for parties, potlucks, or a quick and healthy lunch. This easy recipe requires minimal ingredients and cooking time, making it ideal for busy weeknights or spontaneous gatherings. Get ready to impress your friends and family with this delicious and delightful dish!

Ingredients:

  • 1 package (14.1 ounces) large flour tortillas
  • 8 ounces cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/4 cup finely chopped celery
  • 1/4 cup finely chopped red onion
  • 2 tablespoons chopped fresh chives or green onions
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • Salt and freshly ground black pepper to taste
  • 2 cups thinly sliced cooked turkey breast
  • Optional: Everything Bagel seasoning, paprika, or other spices for garnish

Instructions:

Step 1: Prepare the Cream Cheese Filling

In a medium bowl, combine the softened cream cheese, mayonnaise, celery, red onion, chives, Dijon mustard, and garlic powder. Season generously with salt and pepper. Mix until everything is well combined and creamy.

Step 2: Assemble the Pinwheels

Lay out one tortilla on a clean work surface. Spread a thin, even layer of the cream cheese mixture over the entire surface of the tortilla. Evenly distribute the sliced turkey breast over the cream cheese layer.

Step 3: Roll and Slice

Starting from one of the longer sides, tightly roll the tortilla into a log. Repeat this process with the remaining tortillas. Once all the pinwheels are rolled, use a sharp knife or a serrated knife to slice each roll into 1-inch thick pinwheels.

Step 4: Garnish and Serve

Arrange the turkey pinwheels on a serving platter. For an extra touch of flavor and visual appeal, sprinkle with everything bagel seasoning, paprika, or any other spice you prefer. Serve immediately or chill in the refrigerator for later.

Cooking Tips for Perfect Turkey Pinwheels:

  • Soften the cream cheese: Make sure your cream cheese is thoroughly softened for easy mixing and spreading. You can soften it quickly by microwaving it for short intervals, or leaving it at room temperature for a while.
  • Evenly distribute the filling: Spread the cream cheese mixture evenly to ensure each pinwheel has the same delicious flavor.
  • Tightly roll the tortillas: Rolling the tortillas tightly helps prevent them from falling apart and ensures neat slices.
  • Use a sharp knife: A sharp knife will make it much easier to slice the pinwheels evenly.

Delicious Variations:

  • Spice it up: Add a pinch of cayenne pepper or a dash of hot sauce to the cream cheese mixture for a spicy kick.
  • Add some crunch: Incorporate chopped walnuts, pecans, or even crispy bacon bits into the cream cheese filling for added texture.
  • Change the protein: Substitute the turkey with leftover ham, roast chicken, or even shredded beef.
  • Veggie power: Add finely chopped bell peppers, spinach, or other vegetables to the cream cheese filling for a healthier twist.

Nutritional Information (per pinwheel, approximate):

This will vary depending on the specific ingredients and portion sizes used. For a more accurate nutritional analysis, use an online nutrition calculator and input your specific ingredient measurements. However, generally, this recipe is relatively low in calories and high in protein, making it a great healthy meal or snack option.

This recipe for Turkey Pinwheel Recipes with cream cheese offers a convenient and delicious way to enjoy a healthy and satisfying meal or snack. Its adaptability to different tastes and dietary needs makes it a versatile option for any occasion. Try it out and let us know what you think!

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