Are you ready to elevate your outdoor cooking game? The Blackstone E Series griddle is a culinary powerhouse, perfect for everything from quick weeknight dinners to elaborate weekend feasts. This versatile griddle opens up a world of delicious possibilities, and we're here to help you unlock them. Whether you're a seasoned griddle pro or a curious beginner, these Blackstone E Series recipes are designed to inspire and impress. Get ready to create some truly amazing food!
Easy Blackstone Breakfast Burritos: A Quick & Delicious Start
This recipe is perfect for a busy weekday morning or a relaxed weekend brunch. It's quick, easy, and customizable to everyone's taste!
Yields: 4 servings Prep time: 10 minutes Cook time: 15 minutes
Ingredients:
- 1 tablespoon olive oil
- 1 onion, chopped
- 1 bell pepper (any color), chopped
- 1 pound breakfast sausage (or chorizo for a spicier kick)
- 8 large eggs
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped cilantro
- 8 large flour tortillas
- Salt and pepper to taste
Instructions:
- Prep the veggies: Heat the olive oil on your Blackstone griddle over medium heat. Add the chopped onion and bell pepper and cook until softened, about 5-7 minutes.
- Cook the sausage: Add the breakfast sausage to the griddle and cook, breaking it up with a spatula, until browned and cooked through.
- Scramble the eggs: Push the sausage and vegetables to one side of the griddle. Pour the eggs onto the empty space and scramble until set.
- Assemble the burritos: Warm the tortillas on the griddle for a few seconds per side. Place a portion of the sausage, vegetables, and scrambled eggs in the center of each tortilla. Sprinkle with cheese and cilantro.
- Roll and serve: Fold the sides of the tortilla inward, then roll tightly. Serve immediately and enjoy!
Cooking Tips:
- For perfectly cooked eggs, use medium-low heat and don't overcook them.
- Don't overcrowd the griddle; work in batches if necessary for even cooking.
- Experiment with different fillings! Bacon, potatoes, mushrooms, and different types of cheese are all great additions.
Variations:
- Spicy: Add a pinch of red pepper flakes to the sausage or eggs.
- Vegetarian: Substitute the sausage with black beans, crumbled tofu, or mushrooms.
- Breakfast Quesadillas: Instead of rolling the burritos, simply fold the tortillas in half and cook until the cheese is melted and the tortilla is slightly crispy.
Nutritional Information (per serving, approximate):
- Calories: 450-500
- Protein: 25-30g
- Fat: 25-30g
- Carbohydrates: 30-35g
More Blackstone E Series Recipe Ideas:
The possibilities are endless! Here are some other delicious dishes you can easily make on your Blackstone E Series griddle:
- Grilled Steak and Vegetables: Season your favorite cuts of steak and grill them to perfection alongside your favorite veggies.
- Pancakes and Waffles: Make a giant batch of breakfast favorites on your griddle for the whole family.
- Shrimp Scampi: Enjoy a quick and easy seafood dinner with perfectly cooked shrimp and flavorful garlic butter sauce.
- Pizza: Create your own gourmet pizzas using your favorite toppings.
- Burgers and Hot Dogs: Griddle-cooked burgers and hot dogs offer a different, delicious flavor compared to traditional grilling.
With its expansive cooking surface and even heat distribution, the Blackstone E Series griddle is an excellent addition to any outdoor kitchen. Start experimenting with different recipes and discover your new favorite ways to enjoy delicious, homemade meals. Happy cooking!