Are you looking for a delicious and easy recipe to elevate your coffee experience? Then look no further! This Hazelnut Shaken Espresso recipe is the perfect blend of creamy, nutty, and intensely caffeinated goodness. It's quicker than your average latte and far more impressive. This recipe is ideal for those busy mornings when you need a quick energy boost, or for impressing guests with a sophisticated homemade coffee creation. It's a wonderfully simple recipe that delivers a truly gourmet experience, proving that delicious dishes don't have to be complicated. This is one of those best recipes you'll want to add to your regular rotation!
Ingredients:
- 1.5 ounces freshly brewed espresso (double shot)
- 1 ounce hazelnut syrup (homemade or store-bought)
- 4 ounces whole milk (or your preferred milk alternative)
- Ice cubes
- Chopped hazelnuts (for garnish, optional)
Instructions:
Step 1: Chill the Milk
Pour the milk into a shaker or a tightly sealed jar. Add a generous amount of ice cubes – this ensures a perfectly frothy and chilled drink. Shake vigorously for about 15-20 seconds. The goal is to create a thick, cold foam, much like you would with a cocktail shaker.
Step 2: Combine Ingredients
In the same shaker (or a new one if you prefer), combine the chilled milk, hazelnut syrup, and espresso.
Step 3: Shake Again
Seal the shaker tightly and shake vigorously for another 10-15 seconds. This step is crucial for combining the flavors and creating a smooth texture.
Step 4: Serve
Pour the contents of the shaker into your favorite glass filled with ice. Garnish with chopped hazelnuts for an extra touch of nutty flavor and visual appeal. Enjoy your delicious Hazelnut Shaken Espresso immediately!
Tips for the Best Hazelnut Shaken Espresso:
- Use Fresh Espresso: The quality of your espresso significantly impacts the overall flavor of the drink. Freshly brewed espresso provides the best aroma and taste.
- High-Quality Syrup: Opt for a good quality hazelnut syrup. Homemade syrups offer more control over sweetness and ingredients, but store-bought options are readily available.
- Adjust Sweetness: Feel free to adjust the amount of hazelnut syrup to your liking. Start with 1 ounce and add more to taste if you prefer a sweeter drink.
- Milk Alternatives: This recipe works wonderfully with various milk alternatives, such as almond milk, soy milk, or oat milk. Experiment to find your perfect combination.
Variations:
- Caramel Hazelnut Shaken Espresso: Add a dash of caramel syrup for an extra layer of sweetness and complexity.
- Chocolate Hazelnut Shaken Espresso: Incorporate a teaspoon of cocoa powder or a chocolate syrup for a decadent twist.
- Spiced Hazelnut Shaken Espresso: Add a pinch of cinnamon or nutmeg for a warm, comforting flavor.
Nutritional Information (Approximate, per serving):
This nutritional information is an estimate and may vary based on the specific ingredients used.
- Calories: Around 200-250 calories
- Protein: Around 5-7 grams
- Carbohydrates: Around 25-30 grams
- Fat: Around 8-10 grams
This easy, healthy meal is perfect for a quick breakfast, a refreshing afternoon pick-me-up, or a delightful treat anytime. Enjoy this delicious and simple recipe! It's a fantastic addition to your repertoire of quick dinner ideas and homemade cooking projects. This simple recipe is sure to become one of your go-to best recipes.